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Dominique M R Georget

Showing results (1-10 of 6) with videos related to

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Biomacromolecules|February 14, 2006
Effects of temperature and water content on the secondary structure of wheat gluten studied by FTIR spectroscopyDominique M R Georget, Peter S Belton
International Journal of Biological Macromolecules|April 29, 2009
The effects of iodine on kidney bean starch: films and pasting propertiesNarpinder Singh, Peter S Belton, Dominique M R Georget
European Journal of Pharmaceutics and Biopharmaceutics : Official Journal of Arbeitsgemeinschaft Fur Pharmazeutische Verfahrenstechnik E.V|February 26, 2008
A study on maize proteins as a potential new tablet excipientDominique M R Georget, Susan A Barker, Peter S Belton
Journal of Agricultural and Food Chemistry|April 17, 2009
Zein-iodine complex studied by FTIR spectroscopy and dielectric and dynamic rheometry in films and precipitatesNarpinder Singh, Dominique M R Georget, Peter S Belton, et al.
Biomacromolecules|March 26, 2009
Plasticization of zein: a thermomechanical, FTIR, and dielectric studyThomas Gillgren, Susan A Barker, Peter S Belton, et al.
Journal of Agricultural and Food Chemistry|February 1, 2008
Effect of variety and environmental factors on gluten proteins: an analytical, spectroscopic, and rheological studyDominique M R Georget, Claudia Underwood-Toscano, Stephen J Powers, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Biomacromolecules|February 14, 2006
Effects of temperature and water content on the secondary structure of wheat gluten studied by FTIR spectroscopyDominique M R Georget, Peter S Belton
International Journal of Biological Macromolecules|April 29, 2009
The effects of iodine on kidney bean starch: films and pasting propertiesNarpinder Singh, Peter S Belton, Dominique M R Georget
European Journal of Pharmaceutics and Biopharmaceutics : Official Journal of Arbeitsgemeinschaft Fur Pharmazeutische Verfahrenstechnik E.V|February 26, 2008
A study on maize proteins as a potential new tablet excipientDominique M R Georget, Susan A Barker, Peter S Belton
Journal of Agricultural and Food Chemistry|April 17, 2009
Zein-iodine complex studied by FTIR spectroscopy and dielectric and dynamic rheometry in films and precipitatesNarpinder Singh, Dominique M R Georget, Peter S Belton, et al.
Biomacromolecules|March 26, 2009
Plasticization of zein: a thermomechanical, FTIR, and dielectric studyThomas Gillgren, Susan A Barker, Peter S Belton, et al.
Journal of Agricultural and Food Chemistry|February 1, 2008
Effect of variety and environmental factors on gluten proteins: an analytical, spectroscopic, and rheological studyDominique M R Georget, Claudia Underwood-Toscano, Stephen J Powers, et al.
Pageof 1