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Foodborne Pathogens and Disease|April 19, 2017
Evaluation of Selective-Enrichment and Chromogenic Media for Salmonella Detection in Raw Shell Egg Contents with a Low Microbial LoadSoo-Kyoung Lee, Kwang-Young Song, Jung-Whan Chon, et al.Medicine|April 4, 2025
Efficacy and safety of herbal medicine treatment on postsurgical recovery in gastric cancer patients: A systematic review and meta-analysisSoo-Dam Kim, Sook-Jin Pyo, Dong-Hyeon Kim, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|April 24, 2013
Effects of fermented persimmon extract supplements on chemical composition and fermentation characteristics of barley silageSang Bum Kim, Dong Hyeon Kim, Hyuk Jun Lee, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|May 23, 2015
Effects of dietary n-6/n-3 fatty acid ratio on nutrient digestibility and blood metabolites of Hanwoo heifersDong Hyeon Kim, Hyuk Jun Lee, Sardar M Amanullah, et al.Molecular Nutrition & Food Research|July 11, 2017
Dual function of Lactobacillus kefiri DH5 in preventing high-fat-diet-induced obesity: direct reduction of cholesterol and upregulation of PPAR-α in adipose tissueDong-Hyeon Kim, Dana Jeong, Il-Byeong Kang, et al.Journal of Dairy Science|March 5, 2019
Modulation of the intestinal microbiota of dogs by kefir as a functional dairy productDong-Hyeon Kim, Dana Jeong, Il-Byeong Kang, et al.Crohn'S & Colitis 360|March 25, 2026
Pharmacokinetics and efficacy of subcutaneous infliximab 120 mg every 2 weeks: a post hoc comparison with intravenous dosing in a phase 1 study in patients with inflammatory bowel diseaseStefan Schreiber, Byong Duk Ye, Hyunseong Yu, et al.Journal of Food Protection|April 4, 2015
Rapid detection of Lactobacillus kefiranofaciens in kefir grain and kefir milk using newly developed real-time PCRDong-Hyeon Kim, Jung-Whan Chon, Hong-Seok Kim, et al.BMC Complementary Medicine and Therapies|February 13, 2020
Effects of tannase-converted green tea extract on skeletal muscle developmentKi-Bae Hong, Hee-Seok Lee, Jeong Sup Hong, et al.Journal of Food Science|December 18, 2018
Supplementation of Modified Mannitol-Yolk-Polymyxin B Agar with Cefuroxime for Quantitative Detection of Bacillus cereus in FoodJung-Whan Chon, Young-Ji Kim, Dong-Hyeon Kim, et al.Pageof 18