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Journal of Food Protection|August 24, 1999
Evaluation of botulinal toxin production in packaged fresh-cut cantaloupe and honeydew melonsA E Larson, E A JohnsonThe Journal of Biological Chemistry|August 4, 1995
Singlet oxygen and peroxyl radicals regulate carotenoid biosynthesis in Phaffia rhodozymaW A Schroeder, E A JohnsonAdvances in Biochemical Engineering/Biotechnology|January 1, 1996
Microbial carotenoidsE A Johnson, W A SchroederCarbohydrate Research|August 1, 1976
The isolation of lectins on acid-treated agaroseH J Allen, E A JohnsonAntonie Van Leeuwenhoek|May 1, 1990
Influence of light on growth and pigmentation of the yeast Phaffia rhodozymaG H An, E A JohnsonInternational Journal of Cancer|May 15, 1986
Physicochemical purification and immunological characteristics of ductal carcinoma antigenL D Papsidero, E A JohnsonJournal of Bacteriology|May 1, 1987
Klebsiella pneumoniae 1,3-propanediol:NAD+ oxidoreductaseE A Johnson, E C LinThe American Journal of Pathology|June 1, 1978
Transmissible ileal hyperplasia of hamsters. II. UltrastructureE A Johnson, R O JacobyApplied and Environmental Microbiology|March 1, 1991
Control of Salmonella enteritidis infections in poultry by polymyxin B and trimethoprimM C Goodnough, E A JohnsonBiochimica Et Biophysica Acta|July 1, 1976
Studies on 6C3HED murine ascites tumor cell receptors for mannosyl-binding lectinsH J Allen, E A JohnsonPageof 94