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E D Peebles

Showing results (51-60 of 145) with videos related to

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Poultry Science|September 12, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on the blood characteristics of commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.
Poultry Science|April 25, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on egg yolk composition in commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.
Poultry Science|December 1, 1994
Effects of dietary thiouracil on thyroid activity, egg production, and eggshell quality in commercial layersE D Peebles, E H Miller, C R Boyle, et al.
Poultry Science|May 22, 2008
Effects of a Prelay 6/85-Strain Mycoplasma gallisepticum inoculation alone or in conjunction with subsequent F-strain M. gallisepticum inoculations during lay on the internal egg characteristics of commercial egg-laying hensK A Viscione, S L Branton, P D Gerard, et al.
Poultry Science|November 5, 2002
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on performance and egg characteristics of commercial egg-laying hensM R Burnham, S L Branton, E D Peebles, et al.
Poultry Science|May 18, 2020
Effects of stage of broiler embryo development on coccidiosis vaccine injection accuracy, and subsequent oocyst localization and hatchling qualityA O Sokale, C J Williams, M D Triplett, et al.
Poultry Science|September 21, 2010
Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the egg characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticumE D Peebles, S W Park, S L Branton, et al.
Poultry Science|April 8, 2010
Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticumS W Park, S L Branton, P D Gerard, et al.
Poultry Science|December 6, 2001
Growth and immunity of broiler chicks as affected by dietary arginineM T Kidd, E D Peebles, S K Whitmarsh, et al.
Biology of the Neonate|January 1, 1995
Changes in serum lipid, lipoprotein and corticosterone concentrations during neonatal chick developmentM A Latour, E D Peebles, C R Boyle, et al.
Pageof 15

Showing results (51-60 of 145) with videos related to

Sort By:
Pageof 15
Poultry Science|September 12, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on the blood characteristics of commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.
Poultry Science|April 25, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on egg yolk composition in commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.
Poultry Science|December 1, 1994
Effects of dietary thiouracil on thyroid activity, egg production, and eggshell quality in commercial layersE D Peebles, E H Miller, C R Boyle, et al.
Poultry Science|May 22, 2008
Effects of a Prelay 6/85-Strain Mycoplasma gallisepticum inoculation alone or in conjunction with subsequent F-strain M. gallisepticum inoculations during lay on the internal egg characteristics of commercial egg-laying hensK A Viscione, S L Branton, P D Gerard, et al.
Poultry Science|November 5, 2002
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on performance and egg characteristics of commercial egg-laying hensM R Burnham, S L Branton, E D Peebles, et al.
Poultry Science|May 18, 2020
Effects of stage of broiler embryo development on coccidiosis vaccine injection accuracy, and subsequent oocyst localization and hatchling qualityA O Sokale, C J Williams, M D Triplett, et al.
Poultry Science|September 21, 2010
Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the egg characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticumE D Peebles, S W Park, S L Branton, et al.
Poultry Science|April 8, 2010
Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticumS W Park, S L Branton, P D Gerard, et al.
Poultry Science|December 6, 2001
Growth and immunity of broiler chicks as affected by dietary arginineM T Kidd, E D Peebles, S K Whitmarsh, et al.
Biology of the Neonate|January 1, 1995
Changes in serum lipid, lipoprotein and corticosterone concentrations during neonatal chick developmentM A Latour, E D Peebles, C R Boyle, et al.
Pageof 15