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Transactions of the Ophthalmological Societies of the United Kingdom
|
April 1, 1975
Fundus changes immediately after cataract extraction
R E Hartley
Journal of Environmental Health
|
April 11, 1980
FDA's new vending code: a review
D E Hartley
Nurse Education Today
|
August 1, 1995
The development of module evaluation: a Delphi approach
M E Hartley
Hereditas
|
January 1, 1991
C, Q, and restriction enzyme banding of the chromosomes in brook trout (Salvelinus fontinalis) and Arctic charr (Salvelinus alpinus)
S E Hartley
Oecologia
|
March 18, 2017
The chemical composition of plant galls: are levels of nutrients and secondary compounds controlled by the gall-former?
S E Hartley
Oecologia
|
March 18, 2017
The inhibition of phenolic biosynthesis in damaged and undamaged birch foliage and its effect on insect herbivores
S E Hartley
Journal of Environmental Health
|
April 11, 1983
Vending self-regulation protects foods, public health
D E Hartley
The Journal of Laryngology and Otology
|
October 1, 1994
Uvulectomy to prevent throat infections
B E Hartley
Human Nutrition. Applied Nutrition
|
February 1, 1984
The sodium content of convenience and traditionally prepared school meals
E Hartley, J Ryley
Oecologia
|
March 18, 2017
Disarmed by domestication? Induced responses to browsing in wild and cultivated olive
G Massei, S E Hartley
Page
of 37
Search research articles
Search
Showing results (1-10 of 370) with videos related to
Sort By:
Page
of 37
Transactions of the Ophthalmological Societies of the United Kingdom
|
April 1, 1975
Fundus changes immediately after cataract extraction
R E Hartley
Journal of Environmental Health
|
April 11, 1980
FDA's new vending code: a review
D E Hartley
Nurse Education Today
|
August 1, 1995
The development of module evaluation: a Delphi approach
M E Hartley
Hereditas
|
January 1, 1991
C, Q, and restriction enzyme banding of the chromosomes in brook trout (Salvelinus fontinalis) and Arctic charr (Salvelinus alpinus)
S E Hartley
Oecologia
|
March 18, 2017
The chemical composition of plant galls: are levels of nutrients and secondary compounds controlled by the gall-former?
S E Hartley
Oecologia
|
March 18, 2017
The inhibition of phenolic biosynthesis in damaged and undamaged birch foliage and its effect on insect herbivores
S E Hartley
Journal of Environmental Health
|
April 11, 1983
Vending self-regulation protects foods, public health
D E Hartley
The Journal of Laryngology and Otology
|
October 1, 1994
Uvulectomy to prevent throat infections
B E Hartley
Human Nutrition. Applied Nutrition
|
February 1, 1984
The sodium content of convenience and traditionally prepared school meals
E Hartley, J Ryley
Oecologia
|
March 18, 2017
Disarmed by domestication? Induced responses to browsing in wild and cultivated olive
G Massei, S E Hartley
Page
of 37