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E Hierholzer

Showing results (41-50 of 54) with videos related to

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Zeitschrift Fur Gastroenterologie|October 1, 1980
HLA-antigens in acute and chronic pancreatitisP G Lankisch, E Hierholzer, H Koop, et al.
Poultry Science|December 1, 1990
Effect of litter condition on microbiological quality of freshly killed and processed broilersM A Reiber, R E Hierholzer, M H Adams, et al.
Poultry Science|May 1, 1992
Effects of bird density on Salmonella contamination of prechill carcassesA L Waldroup, J T Skinner, R E Hierholzer, et al.
Deutsche Medizinische Wochenschrift (1946)|April 7, 1978
[Asymptomatic chronic-persisting hepatitis B in a young child as source of infection of hepatitis B within a family (author's transl)]A Schober, U Manthei, U Kaboth, et al.
Poultry Science|January 1, 1991
Research note: evaluation of the Report Salmonella visual immunoassay for detection of salmonellae on raw poultry carcassesA L Izat, J McGinnis, M A Reiber, et al.
Poultry Science|December 1, 1990
Effects of D-mannose on incidence and levels of salmonellae in ceca and carcass samples of market age broilersA L Izat, R E Hierholzer, J M Kopek, et al.
Der Nervenarzt|June 1, 1981
[Histocompatibility patterns in multiple sclerosis. Findings of an epidemiological study (author's transl)]S Poser, G Ritter, H J Bauer, et al.
Poultry Science|May 1, 1990
The use of carcass halves for reducing the variability in salmonellae numbers with broiler-processing trialsA L Izat, R E Hierholzer, J M Kopek, et al.
Developments in Biological Standardization|December 13, 1976
Post-exposure use of human diploid cell culture rabies vaccineE K Kuwert, I Marcus, J Werner, et al.
Poultry Science|June 1, 1991
Research note: use of consecutive carcass rinses and a most probable number procedure to estimate salmonellae contamination of inoculated broilersA L Izat, W Yamaguchi, S Kaniawati, et al.
Pageof 6

Showing results (41-50 of 54) with videos related to

Sort By:
Pageof 6
Zeitschrift Fur Gastroenterologie|October 1, 1980
HLA-antigens in acute and chronic pancreatitisP G Lankisch, E Hierholzer, H Koop, et al.
Poultry Science|December 1, 1990
Effect of litter condition on microbiological quality of freshly killed and processed broilersM A Reiber, R E Hierholzer, M H Adams, et al.
Poultry Science|May 1, 1992
Effects of bird density on Salmonella contamination of prechill carcassesA L Waldroup, J T Skinner, R E Hierholzer, et al.
Deutsche Medizinische Wochenschrift (1946)|April 7, 1978
[Asymptomatic chronic-persisting hepatitis B in a young child as source of infection of hepatitis B within a family (author's transl)]A Schober, U Manthei, U Kaboth, et al.
Poultry Science|January 1, 1991
Research note: evaluation of the Report Salmonella visual immunoassay for detection of salmonellae on raw poultry carcassesA L Izat, J McGinnis, M A Reiber, et al.
Poultry Science|December 1, 1990
Effects of D-mannose on incidence and levels of salmonellae in ceca and carcass samples of market age broilersA L Izat, R E Hierholzer, J M Kopek, et al.
Der Nervenarzt|June 1, 1981
[Histocompatibility patterns in multiple sclerosis. Findings of an epidemiological study (author's transl)]S Poser, G Ritter, H J Bauer, et al.
Poultry Science|May 1, 1990
The use of carcass halves for reducing the variability in salmonellae numbers with broiler-processing trialsA L Izat, R E Hierholzer, J M Kopek, et al.
Developments in Biological Standardization|December 13, 1976
Post-exposure use of human diploid cell culture rabies vaccineE K Kuwert, I Marcus, J Werner, et al.
Poultry Science|June 1, 1991
Research note: use of consecutive carcass rinses and a most probable number procedure to estimate salmonellae contamination of inoculated broilersA L Izat, W Yamaguchi, S Kaniawati, et al.
Pageof 6