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Voprosy Pitaniia|February 12, 2004
[Effect of casein phosphopeptides on bioavailability of the alimentary minerals]M M Gapparov, E Ia StanVoprosy Meditsinskoi Khimii|March 1, 1987
[Potential biological value of dietary proteins and the Mitchell principle]M P ChernikovVoprosy Pitaniia|September 1, 1987
[Classification of dietary proteins and several problems of nutrition]M P ChernikovVoprosy Pitaniia|September 1, 1986
[Problem of the rational classification of dietary proteins]M P ChernikovPrikladnaia Biokhimiia I Mikrobiologiia|September 1, 1990
[New principles in determining the biological value of proteins]M P ChernikovVoprosy Pitaniia|January 1, 1986
[Chemical methods of evaluating the quality of dietary proteins]M P ChernikovBiulleten' Eksperimental'Noi Biologii I Meditsiny|October 1, 1987
[Inhibition of the motility of the gastrointestinal tract by low-molecular peptides from k-casein]S D Groĭsman, V A Gubkin, E Ia STanVoprosy Pitaniia|July 1, 1982
[Experimental study of lysosomal proteinase activity of the gastric mucosa at an early age]V R Nikolaevskaia, M P ChernikovVoprosy Pitaniia|July 1, 1978
[Milk protein digestion in the stomach at an early age]V R Nikolaevskaia, M P ChernikovVoprosy Pitaniia|January 1, 1982
[Effect of high-fat and high-protein diets on the enzyme activity participating in hydrochloric acid secretion]A V Khramtsov, M P ChernikovPageof 6