Showing results (71-80 of 232) with videos related to
Sort By:
Pageof 24
Reproductive Health|January 22, 2021
Effectiveness of an intrauterine device informative intervention among post-natal women in Western JamaicaSarah G Franklin, Maya O'Neal, Ambreanna Arneus, et al.Child: Care, Health and Development|March 4, 2000
Breast-feeding and weight change in newborns in JamaicaP E Jolly, M Humphrey, B Y Irons, et al.ANZ Journal of Surgery|October 4, 2003
Clinical categorization for elective surgery in VictoriaColin Russell, Maree Roberts, Timothy G Williamson, et al.Nutrition Research (New York, N.Y.)|May 28, 2021
Racial differences in dietary choices and their relationship to inflammatory potential in childbearing age women at risk for exposure to COVID-19Chandrika J Piyathilake, Suguna Badiga, Ashley R Chappell, et al.Crisis|December 31, 2010
Suicidal ideation and suicide attempt among adolescents in Western Jamaica: a preliminary studyOmobolawa Y Kukoyi, Faisal M Shuaib, Sheila Campbell-Forrester, et al.Research and Reports in Tropical Medicine|March 19, 2019
Health literacy and knowledge related to tuberculosis among outpatients at a referral hospital in Lima, PeruRosalina Penaloza, Joanna Itzel Navarro, Pauline E Jolly, et al.International Journal of Oncology|July 30, 2009
Leptomycin B induces apoptosis in cells containing the whole HPV 16 genomeCarol E Jolly, Lindsey J Gray, Joanna L Parish, et al.International Journal of Women'S Health|February 28, 2022
HPV E1 qPCR, a Low-Cost Alternative Assay to Roche Diagnostic Linear Array is Effective in Identifying Women at Risk for Developing Cervical CancerChandrika J Piyathilake, Suguna Badiga, Janice L Simons, et al.Journal of HIV and AIDS|August 9, 2020
Characteristics Associated with Disclosure Status to Sexual Partners among Kenyan WomenHaley Greene, Pauline E Jolly, Tierra Johnson, et al.Korean Journal of Community Nutrition|October 1, 2025
Nutritional content and healthiness in sweet and salty snacks and beverages popular in South Korea and the United States assessed by nutrition labels: a cross-sectional comparative studyBo Jeong Gong, Segovia Lucas, Diewo Camara, et al.Pageof 24