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Singapore Medical Journal
|
August 1, 2009
Anterior uveitis as a clinical presentation of orbital inflammatory disease in an adult
C E Pang, S C B Teoh
The British Journal of Nutrition
|
April 1, 1995
The glycaemic index of foods containing sugars: comparison of foods with naturally-occurring v. added sugars
J B Miller, E Pang, L Broomhead
The American Journal of Clinical Nutrition
|
October 1, 1991
Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications
A J Brown, E Pang, D C Roberts
Retina (Philadelphia, Pa.)
|
October 15, 2014
Extreme choroidal thinning in high myopia
Claudine E Pang, David Sarraf, K Bailey Freund
Retina (Philadelphia, Pa.)
|
April 16, 2015
ASSOCIATION OF PREVASCULAR VITREOUS FISSURES AND CISTERNS WITH VITREOUS DEGENERATION AS ASSESSED BY SWEPT SOURCE OPTICAL COHERENCE TOMOGRAPHY
Claudine E Pang, Karen B Schaal, Michael Engelbert
Journal of Pediatric Orthopedics. Part B
|
April 28, 1999
Musculoskeletal manifestations of the Antley-Bixler syndrome
K M Rumball, E Pang, R M Letts
American Journal of Orthopedics (Belle Mead, N.J.)
|
February 1, 1995
Parosteal fasciitis in children
M Letts, E Pang, B Carpenter, et al.
Journal of Pediatric Orthopedics
|
March 24, 1999
An analysis of an air-ambulance program for children
M Letts, M McCaffrey, E Pang, et al.
Clinical Orthopaedics and Related Research
|
October 2, 1998
Periosteal augmentation of the acetabulum
M Letts, E Pang, J Yang, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
October 1, 1991
Erythrocyte eicosapentaenoic acid versus docosahexaenoic acid as a marker for fish and fish oil consumption
A J Brown, E Pang, D C Roberts
Page
of 10
Search research articles
Search
Showing results (11-20 of 97) with videos related to
Sort By:
Page
of 10
Singapore Medical Journal
|
August 1, 2009
Anterior uveitis as a clinical presentation of orbital inflammatory disease in an adult
C E Pang, S C B Teoh
The British Journal of Nutrition
|
April 1, 1995
The glycaemic index of foods containing sugars: comparison of foods with naturally-occurring v. added sugars
J B Miller, E Pang, L Broomhead
The American Journal of Clinical Nutrition
|
October 1, 1991
Persistent changes in the fatty acid composition of erythrocyte membranes after moderate intake of n-3 polyunsaturated fatty acids: study design implications
A J Brown, E Pang, D C Roberts
Retina (Philadelphia, Pa.)
|
October 15, 2014
Extreme choroidal thinning in high myopia
Claudine E Pang, David Sarraf, K Bailey Freund
Retina (Philadelphia, Pa.)
|
April 16, 2015
ASSOCIATION OF PREVASCULAR VITREOUS FISSURES AND CISTERNS WITH VITREOUS DEGENERATION AS ASSESSED BY SWEPT SOURCE OPTICAL COHERENCE TOMOGRAPHY
Claudine E Pang, Karen B Schaal, Michael Engelbert
Journal of Pediatric Orthopedics. Part B
|
April 28, 1999
Musculoskeletal manifestations of the Antley-Bixler syndrome
K M Rumball, E Pang, R M Letts
American Journal of Orthopedics (Belle Mead, N.J.)
|
February 1, 1995
Parosteal fasciitis in children
M Letts, E Pang, B Carpenter, et al.
Journal of Pediatric Orthopedics
|
March 24, 1999
An analysis of an air-ambulance program for children
M Letts, M McCaffrey, E Pang, et al.
Clinical Orthopaedics and Related Research
|
October 2, 1998
Periosteal augmentation of the acetabulum
M Letts, E Pang, J Yang, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
October 1, 1991
Erythrocyte eicosapentaenoic acid versus docosahexaenoic acid as a marker for fish and fish oil consumption
A J Brown, E Pang, D C Roberts
Page
of 10