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Current Protocols in Molecular Biology
|
June 29, 2010
Bisulfite sequencing of DNA
Russell P Darst, Carolina E Pardo, Lingbao Ai, et al.
Hospitals
|
July 16, 1980
Fat-modified menu's ongoing success noted
B Pannbacker, D Berkson, E Pardo, et al.
The Journal of Pharmacology and Experimental Therapeutics
|
November 6, 2007
Differential effects of methylmercury on gamma-aminobutyric acid type A receptor currents in rat cerebellar granule and cerebral cortical neurons in culture
Christina J Herden, Nicole E Pardo, Ravindra K Hajela, et al.
Foods (Basel, Switzerland)
|
November 14, 2020
Review about Non-Lipid Components and Minor Fat-Soluble Bioactive Compounds of Almond Kernel
José M Roncero, Manuel Álvarez-Ortí, Arturo Pardo-Giménez, et al.
Methods in Enzymology
|
August 30, 2012
DNA methyltransferase accessibility protocol for individual templates by deep sequencing
Russell P Darst, Nancy H Nabilsi, Carolina E Pardo, et al.
AMB Express
|
September 20, 2018
Supplementation in mushroom crops and its impact on yield and quality
Jaime Carrasco, Diego C Zied, Jose E Pardo, et al.
Plos One
|
May 26, 2018
Terrestrial mammal responses to oil palm dominated landscapes in Colombia
Lain E Pardo, Mason J Campbell, Will Edwards, et al.
The Journal of Biological Chemistry
|
January 30, 2002
Fibroblast growth factor-2 induces translational regulation of Bcl-XL and Bcl-2 via a MEK-dependent pathway: correlation with resistance to etoposide-induced apoptosis
Olivier E Pardo, Alexandre Arcaro, Giovanni Salerno, et al.
Journal of the Science of Food and Agriculture
|
February 1, 2012
Effect of supplementing compost with grapeseed meal on Agaricus bisporus production
Arturo Pardo-Giménez, Diego C Zied, Manuel Álvarez-Ortí, et al.
Le Infezioni in Medicina
|
April 24, 2003
[Anti-Pseudomonas aeruginosa antibodies and lung disease in cystic fibrosis]
E. Pardo, L. Iapichino, M. Collura, et al.
Page
of 15
Search research articles
Search
Showing results (41-50 of 144) with videos related to
Sort By:
Page
of 15
Current Protocols in Molecular Biology
|
June 29, 2010
Bisulfite sequencing of DNA
Russell P Darst, Carolina E Pardo, Lingbao Ai, et al.
Hospitals
|
July 16, 1980
Fat-modified menu's ongoing success noted
B Pannbacker, D Berkson, E Pardo, et al.
The Journal of Pharmacology and Experimental Therapeutics
|
November 6, 2007
Differential effects of methylmercury on gamma-aminobutyric acid type A receptor currents in rat cerebellar granule and cerebral cortical neurons in culture
Christina J Herden, Nicole E Pardo, Ravindra K Hajela, et al.
Foods (Basel, Switzerland)
|
November 14, 2020
Review about Non-Lipid Components and Minor Fat-Soluble Bioactive Compounds of Almond Kernel
José M Roncero, Manuel Álvarez-Ortí, Arturo Pardo-Giménez, et al.
Methods in Enzymology
|
August 30, 2012
DNA methyltransferase accessibility protocol for individual templates by deep sequencing
Russell P Darst, Nancy H Nabilsi, Carolina E Pardo, et al.
AMB Express
|
September 20, 2018
Supplementation in mushroom crops and its impact on yield and quality
Jaime Carrasco, Diego C Zied, Jose E Pardo, et al.
Plos One
|
May 26, 2018
Terrestrial mammal responses to oil palm dominated landscapes in Colombia
Lain E Pardo, Mason J Campbell, Will Edwards, et al.
The Journal of Biological Chemistry
|
January 30, 2002
Fibroblast growth factor-2 induces translational regulation of Bcl-XL and Bcl-2 via a MEK-dependent pathway: correlation with resistance to etoposide-induced apoptosis
Olivier E Pardo, Alexandre Arcaro, Giovanni Salerno, et al.
Journal of the Science of Food and Agriculture
|
February 1, 2012
Effect of supplementing compost with grapeseed meal on Agaricus bisporus production
Arturo Pardo-Giménez, Diego C Zied, Manuel Álvarez-Ortí, et al.
Le Infezioni in Medicina
|
April 24, 2003
[Anti-Pseudomonas aeruginosa antibodies and lung disease in cystic fibrosis]
E. Pardo, L. Iapichino, M. Collura, et al.
Page
of 15