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The Journal of International Medical Research|April 6, 2007
Comparison of the nutritional values of follow-on formulae available in ItalyE Riva, E Verduci, C Agostoni, et al.
The Journal of International Medical Research|December 24, 2005
Closer to the gold standard: an appraisal of formulae available in Italy for use in formula-fed infantsE Riva, E Verduci, C Agostoni, et al.
Acta Paediatrica (Oslo, Norway : 1992)|July 13, 2004
Early protein intakes and adiposity: reloaded or downloaded?E Riva, E Verduci, M Giovannini, et al.
Journal of Inherited Metabolic Disease|March 10, 2007
Phenylketonuria: dietary and therapeutic challengesM Giovannini, E Verduci, E Salvatici, et al.
Journal of Pediatric Gastroenterology and Nutrition|June 27, 2007
Dietary macronutrient intake during the first 10 years of life in a cohort of Italian childrenE Verduci, G Radaelli, G Stival, et al.
The Journal of International Medical Research|June 7, 2008
Enterobacter sakazakii: an emerging problem in paediatric nutritionM Giovannini, E Verduci, D Ghisleni, et al.
International Journal of Obesity (2005)|December 31, 2005
How much protein is safe?C Agostoni, S Scaglioni, D Ghisleni, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|April 2, 2015
Long-chain polyunsaturated fatty acid status in obesity: a systematic review and meta-analysisK Fekete, E Györei, S Lohner, et al.
The Journal of International Medical Research|July 26, 2008
Breakfast: a good habit, not a repetitive customM Giovannini, E Verduci, S Scaglioni, et al.
Italian Journal of Pediatrics|February 5, 2022
The impact of the COVID-19 pandemic on lifestyle behaviors in children and adolescents: an international overviewS Scapaticci, C R Neri, G L Marseglia, et al.
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