Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Edward J M Joy

Showing results (1-10 of 63) with videos related to

Pageof 7
Sort By:
Nutrients|April 30, 2021
Global Trends (1961-2017) in Human Dietary Potassium SuppliesDiriba B Kumssa, Edward J M Joy, Martin R Broadley
Plos One|November 5, 2016
The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic ReviewLukasz Aleksandrowicz, Rosemary Green, Edward J M Joy, et al.
The British Journal of Nutrition|May 6, 2016
Dietary patterns in India: a systematic reviewRosemary Green, James Milner, Edward J M Joy, et al.
The British Journal of Nutrition|October 31, 2024
Burden of selenium deficiency and cost-effectiveness of selenium agronomic biofortification of staple cereals in EthiopiaAbdu Oumer, Edward J M Joy, Hugo De Groote, et al.
Nutrients|June 24, 2022
Limited Supply of Protein and Lysine Is Prevalent among the Poorest Households in Malawi and Exacerbated by Low Protein QualityMolly Muleya, Kevin Tang, Martin R Broadley, et al.
Pilot and Feasibility Studies|August 22, 2020
Exploring community perceptions in preparation for a randomised controlled trial of biofortified flour in PakistanUsman Mahboob, Heather Ohly, Edward J M Joy, et al.
The Science of the Total Environment|February 21, 2017
The water use of Indian diets and socio-demographic factors related to dietary blue water footprintFrancesca Harris, Rosemary F Green, Edward J M Joy, et al.
Journal of Public Health Research|November 1, 2024
Analysis of data from a national micronutrient survey with a linear mixed model: estimates, predictions and lessons for future surveysHakunawadi Alexander Pswarayi, Edward J M Joy, Dawd Gashu, et al.
Nutrients|April 3, 2021
Re-Defining the Population-Specific Cut-Off Mark for Vitamin A Deficiency in Pre-School Children of MalawiBlessings H Likoswe, Edward J M Joy, Fanny Sandalinas, et al.
The British Journal of Nutrition|March 9, 2022
Measuring the impact of malaria infection on indicators of iron and vitamin A status: a systematic literature review and meta-analysisFanny Sandalinas, Suzanne Filteau, Edward J M Joy, et al.
Pageof 7

Showing results (1-10 of 63) with videos related to

Sort By:
Pageof 7
Nutrients|April 30, 2021
Global Trends (1961-2017) in Human Dietary Potassium SuppliesDiriba B Kumssa, Edward J M Joy, Martin R Broadley
Plos One|November 5, 2016
The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic ReviewLukasz Aleksandrowicz, Rosemary Green, Edward J M Joy, et al.
The British Journal of Nutrition|May 6, 2016
Dietary patterns in India: a systematic reviewRosemary Green, James Milner, Edward J M Joy, et al.
The British Journal of Nutrition|October 31, 2024
Burden of selenium deficiency and cost-effectiveness of selenium agronomic biofortification of staple cereals in EthiopiaAbdu Oumer, Edward J M Joy, Hugo De Groote, et al.
Nutrients|June 24, 2022
Limited Supply of Protein and Lysine Is Prevalent among the Poorest Households in Malawi and Exacerbated by Low Protein QualityMolly Muleya, Kevin Tang, Martin R Broadley, et al.
Pilot and Feasibility Studies|August 22, 2020
Exploring community perceptions in preparation for a randomised controlled trial of biofortified flour in PakistanUsman Mahboob, Heather Ohly, Edward J M Joy, et al.
The Science of the Total Environment|February 21, 2017
The water use of Indian diets and socio-demographic factors related to dietary blue water footprintFrancesca Harris, Rosemary F Green, Edward J M Joy, et al.
Journal of Public Health Research|November 1, 2024
Analysis of data from a national micronutrient survey with a linear mixed model: estimates, predictions and lessons for future surveysHakunawadi Alexander Pswarayi, Edward J M Joy, Dawd Gashu, et al.
Nutrients|April 3, 2021
Re-Defining the Population-Specific Cut-Off Mark for Vitamin A Deficiency in Pre-School Children of MalawiBlessings H Likoswe, Edward J M Joy, Fanny Sandalinas, et al.
The British Journal of Nutrition|March 9, 2022
Measuring the impact of malaria infection on indicators of iron and vitamin A status: a systematic literature review and meta-analysisFanny Sandalinas, Suzanne Filteau, Edward J M Joy, et al.
Pageof 7