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Antioxidants (Basel, Switzerland)|May 25, 2024
Development of Coated PLA Films Containing a Commercial Olive Leaf Extract for the Food Packaging SectorCecilia Fiorentini, Giulia Leni, Elena Díaz de Apodaca, et al.
Atencion Primaria|December 27, 2024
[Low back pain: Our greatest enemy? Brief advice on pain in primary care]María Fernández de Paúl, María Victoria García Espinosa, Isabel Prieto Checa, et al.
Archivos Argentinos De Pediatria|November 1, 2017
[Myelosupression induced by linezolid: a pediatric case]María Del M Ballesteros García, María E Orós Milián, Elena Díaz Velázquez, et al.
Epilepsy & Behavior : E&B|November 6, 2019
Molecular tools for the characterization of seizure susceptibility in genetic rodent models of epilepsyJosé Ramón Bosque, Ricardo Gómez-Nieto, Sebastián Hormigo, et al.
Chemosphere|December 31, 2017
Electrolysis with diamond anodes: Eventually, there are refractory species!Ismael F Mena, Salvador Cotillas, Elena Díaz, et al.
Bioorganic & Medicinal Chemistry Letters|October 12, 2011
A modular approach to trim cellular targets in anticancer drug discoveryCarla Ríos-Luci, Raquel Domínguez-Kelly, Leticia G León, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|May 20, 2008
Effects of grape antioxidant dietary fiber in cardiovascular disease risk factorsJara Pérez Jiménez, Jose Serrano, Maria Tabernero, et al.
Nutrients|September 22, 2019
The Paradox of Coenzyme Q10 in AgingM Elena Díaz-Casado, José L Quiles, Eliana Barriocanal-Casado, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|May 16, 2009
Bioavailability of phenolic antioxidants associated with dietary fiber: plasma antioxidant capacity after acute and long-term intake in humansJara Pérez-Jiménez, José Serrano, Maria Tabernero, et al.
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