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Journal of Agricultural and Food Chemistry|September 3, 2009
Synchronous fluorescence spectroscopy: tool for monitoring thermally stressed edible oilsKonstantina I Poulli, Nickolaos V Chantzos, George A Mousdis, et al.Food Chemistry|September 15, 2020
Geographical origin and botanical type honey authentication through elemental metabolomics via chemometricsSpiros A Drivelos, Georgios P Danezis, Michał Halagarda, et al.Molecules (Basel, Switzerland)|February 17, 2019
Greek Graviera Cheese Assessment through Elemental Metabolomics-Implications for Authentication, Safety and NutritionGeorgios Danezis, Charis Theodorou, Theofilos Massouras, et al.Journal of Agricultural and Food Chemistry|January 22, 2011
Updating a synchronous fluorescence spectroscopic virgin olive oil adulteration calibration to a new geographical regionMatthew Ross Kunz, Joshua Ottaway, John H Kalivas, et al.Food Chemistry|July 21, 2014
Data fusion for food authentication. Combining rare earth elements and trace metals to discriminate "Fava Santorinis" from other yellow split peas using chemometric toolsSpiros A Drivelos, Kevin Higgins, John H Kalivas, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 22, 2011
Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chickenAthanasios C Pappas, Evangelos Zoidis, Constantinos A Georgiou, et al.Journal of Analytical Methods in Chemistry|January 24, 2014
Rapid enzymatic method for pectin methyl esters determinationLucyna Lękawska-Andrinopoulou, Efstathios G Vasiliou, Dimitrios G Georgakopoulos, et al.Food Chemistry|November 23, 2013
Food adulteration analysis without laboratory prepared or determined reference food adulterant valuesJohn H Kalivas, Constantinos A Georgiou, Marianna Moira, et al.RSC Advances|April 15, 2022
Honey authenticity: analytical techniques, state of the art and challengesAristeidis S Tsagkaris, Georgios A Koulis, Georgios P Danezis, et al.Antioxidants (Basel, Switzerland)|January 13, 2021
Quercetin and Egg MetallomeEvangelos Zoidis, Athanasios C Pappas, Michael Goliomytis, et al.Pageof 3