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Nature Materials|September 22, 2015
Topological defects in liquid crystals as templates for molecular self-assemblyXiaoguang Wang, Daniel S Miller, Emre Bukusoglu, et al.
Advanced Materials (Deerfield Beach, Fla.)|October 6, 2015
Stimuli-Responsive Cubosomes Formed from Blue Phase Liquid CrystalsEmre Bukusoglu, Xiaoguang Wang, Jose A Martinez-Gonzalez, et al.
Physical Review Letters|April 23, 2016
Experimental Insights into the Nanostructure of the Cores of Topological Defects in Liquid CrystalsXiaoguang Wang, Young-Ki Kim, Emre Bukusoglu, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|August 30, 2017
Active Janus Particles at Interfaces of Liquid CrystalsRahul Mangal, Karthik Nayani, Young-Ki Kim, et al.
The European Journal of Neuroscience|August 26, 2025
Activation and Dynamic Connectivity Modulations of the Brain's Intrinsic Networks During Visuomotor, Response Control, and Working Memory ProcessesElif Kurt, Ali Bayram, Tamer Demiralp
International Journal of Psychophysiology : Official Journal of the International Organization of Psychophysiology|April 30, 2025
Alterations within and between intrinsic connectivity networks in cognitive interference resolutionEylem Ümmü, Elif Kurt, Ali Bayram
Proceedings of the National Academy of Sciences of the United States of America|October 14, 2015
Blue-phase liquid crystal dropletsJosé A Martínez-González, Ye Zhou, Mohammad Rahimi, et al.
Soft Matter|November 23, 2017
Strain-induced alignment and phase behavior of blue phase liquid crystals confined to thin filmsEmre Bukusoglu, Jose A Martinez-Gonzalez, Xiaoguang Wang, et al.
Small (Weinheim an Der Bergstrasse, Germany)|April 5, 2013
Colloid-in-liquid crystal gels that respond to biomolecular interactionsAnkit Agarwal, Sumyra Sidiq, Shilpa Setia, et al.
Journal of the Science of Food and Agriculture|July 10, 2025
Effect of teff and flaxseed flours on physicochemical, textural, and sensory properties of gluten-free noodlesElif Kurt, Betül Şeref, Hacer Levent, et al.
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