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Elizabeth Joubert

Showing results (51-60 of 136) with videos related to

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Insects|July 27, 2022
Diversity and Molecular Barcoding of Stink Bugs (Hemiptera: Pentatomidae) Associated with Macadamia in South AfricaByron Sonnekus, Bernard Slippers, Brett P Hurley, et al.
Journal of Chromatography. A|December 14, 2011
Kinetic optimisation of the reversed phase liquid chromatographic separation of rooibos tea (Aspalathus linearis) phenolics on conventional high performance liquid chromatographic instrumentationTheresa Beelders, Gunnar O Sigge, Elizabeth Joubert, et al.
Journal of Agricultural and Food Chemistry|October 21, 2014
Chemometric analysis of chromatographic fingerprints shows potential of Cyclopia maculata (Andrews) Kies for production of standardized extracts with high xanthone contentAlexandra E Schulze, Dalene de Beer, André de Villiers, et al.
Journal of Natural Products|December 5, 2018
Bitter Taste Impact and Thermal Conversion of a Naringenin Glycoside from Cyclopia genistoidesOmbeline Danton, Lara Alexander, Cindy Hunlun, et al.
Food Chemistry|November 10, 2018
Electrospraying as a suitable method for nanoencapsulation of the hydrophilic bioactive dihydrochalcone, aspalathinChantelle Human, Dalene De Beer, Marieta Van Der Rijst, et al.
Food Chemistry|November 10, 2018
Bitter profiling of phenolic fractions of green Cyclopia genistoides herbal teaLara Alexander, Dalene de Beer, Magdalena Muller, et al.
Food Chemistry|November 13, 2012
Phenylethanoid glycosides as major antioxidants in Lippia multiflora herbal infusion and their stability during steam pasteurisation of plant materialHanson Arthur, Elizabeth Joubert, Dalene De Beer, et al.
Food Research International (Ottawa, Ont.)|May 22, 2019
Phenolic composition of rooibos changes during simulated fermentation: Effect of endogenous enzymes and fermentation temperature on reaction kineticsDalene De Beer, Jade Tobin, Beata Walczak, et al.
Nutrition and Cancer|September 15, 2020
Differential Cytotoxicity of Rooibos and Green Tea Extracts against Primary Rat Hepatocytes and Human Liver and Colon Cancer Cells - Causal Role of Major FlavonoidsSedicka Samodien, Maryna de Kock, Elizabeth Joubert, et al.
Journal of Chromatography. A|September 6, 2017
Detailed qualitative analysis of honeybush tea (Cyclopia spp.) volatiles by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry and relation with sensory dataGaalebalwe Ntlhokwe, Magdalena Muller, Elizabeth Joubert, et al.
Pageof 14

Showing results (51-60 of 136) with videos related to

Sort By:
Pageof 14
Insects|July 27, 2022
Diversity and Molecular Barcoding of Stink Bugs (Hemiptera: Pentatomidae) Associated with Macadamia in South AfricaByron Sonnekus, Bernard Slippers, Brett P Hurley, et al.
Journal of Chromatography. A|December 14, 2011
Kinetic optimisation of the reversed phase liquid chromatographic separation of rooibos tea (Aspalathus linearis) phenolics on conventional high performance liquid chromatographic instrumentationTheresa Beelders, Gunnar O Sigge, Elizabeth Joubert, et al.
Journal of Agricultural and Food Chemistry|October 21, 2014
Chemometric analysis of chromatographic fingerprints shows potential of Cyclopia maculata (Andrews) Kies for production of standardized extracts with high xanthone contentAlexandra E Schulze, Dalene de Beer, André de Villiers, et al.
Journal of Natural Products|December 5, 2018
Bitter Taste Impact and Thermal Conversion of a Naringenin Glycoside from Cyclopia genistoidesOmbeline Danton, Lara Alexander, Cindy Hunlun, et al.
Food Chemistry|November 10, 2018
Electrospraying as a suitable method for nanoencapsulation of the hydrophilic bioactive dihydrochalcone, aspalathinChantelle Human, Dalene De Beer, Marieta Van Der Rijst, et al.
Food Chemistry|November 10, 2018
Bitter profiling of phenolic fractions of green Cyclopia genistoides herbal teaLara Alexander, Dalene de Beer, Magdalena Muller, et al.
Food Chemistry|November 13, 2012
Phenylethanoid glycosides as major antioxidants in Lippia multiflora herbal infusion and their stability during steam pasteurisation of plant materialHanson Arthur, Elizabeth Joubert, Dalene De Beer, et al.
Food Research International (Ottawa, Ont.)|May 22, 2019
Phenolic composition of rooibos changes during simulated fermentation: Effect of endogenous enzymes and fermentation temperature on reaction kineticsDalene De Beer, Jade Tobin, Beata Walczak, et al.
Nutrition and Cancer|September 15, 2020
Differential Cytotoxicity of Rooibos and Green Tea Extracts against Primary Rat Hepatocytes and Human Liver and Colon Cancer Cells - Causal Role of Major FlavonoidsSedicka Samodien, Maryna de Kock, Elizabeth Joubert, et al.
Journal of Chromatography. A|September 6, 2017
Detailed qualitative analysis of honeybush tea (Cyclopia spp.) volatiles by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry and relation with sensory dataGaalebalwe Ntlhokwe, Magdalena Muller, Elizabeth Joubert, et al.
Pageof 14