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Emilio Pardo

Showing results (21-30 of 137) with videos related to

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Chemical Communications (Cambridge, England)|November 26, 2024
Bioinspired metal-organic frameworks for aqueous environment decontamination: from laboratory scale to real-world technologiesCristina Negro, Walter D Guerra, Donatella Armentano, et al.
Inorganic Chemistry|April 28, 2023
Exploring the Role of Amino Acid-Derived Multivariate Metal-Organic Frameworks as Catalysts in Hemiketalization ReactionsCristina Negro, Sergio Sanz-Navarro, Antonio Leyva-Pérez, et al.
Nutrients|January 8, 2023
E-Nose Discrimination of Almond Oils Extracted from Roasted KernelsManuel Álvarez-Ortí, José Emilio Pardo, Gema Cascos, et al.
Chemical Communications (Cambridge, England)|April 15, 2014
Oxamato-based coordination polymers: recent advances in multifunctional magnetic materialsThais Grancha, Jesús Ferrando-Soria, María Castellano, et al.
Inorganic Chemistry|September 1, 2015
Double interpenetration in a chiral three-dimensional magnet with a (10,3)-a structureThais Grancha, Marta Mon, Francesc Lloret, et al.
Nutrients|August 12, 2022
Development of Seed-Oil Based Dried Sausages, Considering Physicochemical and Nutritional Quality and the Role of Food NeophobiaLaura Tarjuelo, José Emilio Pardo, Manuel Álvarez-Ortí, et al.
Chemical Communications (Cambridge, England)|January 4, 2023
Metal-organic frameworks as chemical nanoreactors for the preparation of catalytically active metal compoundsPaula Escamilla, Walter D Guerra, Antonio Leyva-Pérez, et al.
Foods (Basel, Switzerland)|February 25, 2023
Substitution of Pork Fat by Emulsified Seed Oils in Fresh Deer Sausage ('Chorizo') and Its Impact on the Physical, Nutritional, and Sensory PropertiesElena Martínez, José Emilio Pardo, Manuel Álvarez-Ortí, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|August 9, 2019
Use of peanut waste for oyster mushroom substrate supplementation-oyster mushroom and peanut wasteDiego Cunha Zied, Evandro Pereira Prado, Eustáquio Souza Dias, et al.
Inorganic Chemistry|January 7, 2012
Antisymmetric exchange in triangular tricopper(II) complexes: correlation among structural, magnetic, and electron paramagnetic resonance parametersSacramento Ferrer, Francesc Lloret, Emilio Pardo, et al.
Pageof 14

Showing results (21-30 of 137) with videos related to

Sort By:
Pageof 14
Chemical Communications (Cambridge, England)|November 26, 2024
Bioinspired metal-organic frameworks for aqueous environment decontamination: from laboratory scale to real-world technologiesCristina Negro, Walter D Guerra, Donatella Armentano, et al.
Inorganic Chemistry|April 28, 2023
Exploring the Role of Amino Acid-Derived Multivariate Metal-Organic Frameworks as Catalysts in Hemiketalization ReactionsCristina Negro, Sergio Sanz-Navarro, Antonio Leyva-Pérez, et al.
Nutrients|January 8, 2023
E-Nose Discrimination of Almond Oils Extracted from Roasted KernelsManuel Álvarez-Ortí, José Emilio Pardo, Gema Cascos, et al.
Chemical Communications (Cambridge, England)|April 15, 2014
Oxamato-based coordination polymers: recent advances in multifunctional magnetic materialsThais Grancha, Jesús Ferrando-Soria, María Castellano, et al.
Inorganic Chemistry|September 1, 2015
Double interpenetration in a chiral three-dimensional magnet with a (10,3)-a structureThais Grancha, Marta Mon, Francesc Lloret, et al.
Nutrients|August 12, 2022
Development of Seed-Oil Based Dried Sausages, Considering Physicochemical and Nutritional Quality and the Role of Food NeophobiaLaura Tarjuelo, José Emilio Pardo, Manuel Álvarez-Ortí, et al.
Chemical Communications (Cambridge, England)|January 4, 2023
Metal-organic frameworks as chemical nanoreactors for the preparation of catalytically active metal compoundsPaula Escamilla, Walter D Guerra, Antonio Leyva-Pérez, et al.
Foods (Basel, Switzerland)|February 25, 2023
Substitution of Pork Fat by Emulsified Seed Oils in Fresh Deer Sausage ('Chorizo') and Its Impact on the Physical, Nutritional, and Sensory PropertiesElena Martínez, José Emilio Pardo, Manuel Álvarez-Ortí, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|August 9, 2019
Use of peanut waste for oyster mushroom substrate supplementation-oyster mushroom and peanut wasteDiego Cunha Zied, Evandro Pereira Prado, Eustáquio Souza Dias, et al.
Inorganic Chemistry|January 7, 2012
Antisymmetric exchange in triangular tricopper(II) complexes: correlation among structural, magnetic, and electron paramagnetic resonance parametersSacramento Ferrer, Francesc Lloret, Emilio Pardo, et al.
Pageof 14