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American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
May 1, 2012
Effects of Mediterranean diets on kidney function: a report from the PREDIMED trial
Andrés Díaz-López, Mònica Bulló, Miguel Ángel Martínez-González, et al.
British Journal of Clinical Pharmacology
|
April 22, 2016
Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial
Alexander Medina-Remón, Rosa Casas, Anna Tressserra-Rimbau, et al.
Atherosclerosis
|
August 2, 2011
Carotid intima-media thickness changes with Mediterranean diet: a randomized trial (PREDIMED-Navarra)
Manuel Murie-Fernandez, Pablo Irimia, Estefanía Toledo, et al.
The Journal of Nutrition, Health & Aging
|
March 25, 2025
Microbiota-derived resveratrol metabolites: New biomarkers of red wine consumption are inversely associated with inflammation in a longitudinal study of a Mediterranean population
Francesc M Campins-Machado, Rosa Casas, Rosa M Lamuela-Raventós, et al.
Molecular Nutrition & Food Research
|
October 10, 2014
A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study
Mar Garcia-Aloy, Rafael Llorach, Mireia Urpi-Sarda, et al.
Frontiers in Aging Neuroscience
|
October 14, 2014
Decreased Default Mode Network connectivity correlates with age-associated structural and cognitive changes
Didac Vidal-Piñeiro, Cinta Valls-Pedret, Sara Fernández-Cabello, et al.
Journal of Clinical Lipidology
|
May 16, 2017
Functional analysis of new 3' untranslated regions genetic variants in genes associated with genetic hypercholesterolemias
Flor María Pérez-Campo, Isabel De Castro-Orós, Alicia Noriega, et al.
Journal of the American College of Cardiology
|
March 4, 2017
Trending Cardiovascular Nutrition Controversies
Andrew M Freeman, Pamela B Morris, Neal Barnard, et al.
Plos One
|
June 14, 2014
The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial
Rosa Casas, Emilio Sacanella, Mireia Urpí-Sardà, et al.
The Journal of Nutritional Biochemistry
|
December 8, 2009
Reduction in systemic and VLDL triacylglycerol concentration after a 3-month Mediterranean-style diet in high-cardiovascular-risk subjects
Javier S Perona, María-Isabel Covas, Montserrat Fitó, et al.
Page
of 46
Search research articles
Search
Showing results (121-130 of 457) with videos related to
Sort By:
Page
of 46
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
May 1, 2012
Effects of Mediterranean diets on kidney function: a report from the PREDIMED trial
Andrés Díaz-López, Mònica Bulló, Miguel Ángel Martínez-González, et al.
British Journal of Clinical Pharmacology
|
April 22, 2016
Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial
Alexander Medina-Remón, Rosa Casas, Anna Tressserra-Rimbau, et al.
Atherosclerosis
|
August 2, 2011
Carotid intima-media thickness changes with Mediterranean diet: a randomized trial (PREDIMED-Navarra)
Manuel Murie-Fernandez, Pablo Irimia, Estefanía Toledo, et al.
The Journal of Nutrition, Health & Aging
|
March 25, 2025
Microbiota-derived resveratrol metabolites: New biomarkers of red wine consumption are inversely associated with inflammation in a longitudinal study of a Mediterranean population
Francesc M Campins-Machado, Rosa Casas, Rosa M Lamuela-Raventós, et al.
Molecular Nutrition & Food Research
|
October 10, 2014
A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study
Mar Garcia-Aloy, Rafael Llorach, Mireia Urpi-Sarda, et al.
Frontiers in Aging Neuroscience
|
October 14, 2014
Decreased Default Mode Network connectivity correlates with age-associated structural and cognitive changes
Didac Vidal-Piñeiro, Cinta Valls-Pedret, Sara Fernández-Cabello, et al.
Journal of Clinical Lipidology
|
May 16, 2017
Functional analysis of new 3' untranslated regions genetic variants in genes associated with genetic hypercholesterolemias
Flor María Pérez-Campo, Isabel De Castro-Orós, Alicia Noriega, et al.
Journal of the American College of Cardiology
|
March 4, 2017
Trending Cardiovascular Nutrition Controversies
Andrew M Freeman, Pamela B Morris, Neal Barnard, et al.
Plos One
|
June 14, 2014
The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial
Rosa Casas, Emilio Sacanella, Mireia Urpí-Sardà, et al.
The Journal of Nutritional Biochemistry
|
December 8, 2009
Reduction in systemic and VLDL triacylglycerol concentration after a 3-month Mediterranean-style diet in high-cardiovascular-risk subjects
Javier S Perona, María-Isabel Covas, Montserrat Fitó, et al.
Page
of 46