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Eric Benjamins

Showing results (1-10 of 4) with videos related to

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World Journal of Microbiology & Biotechnology|April 20, 2022
Recent developments in microbial production of high-purity galacto-oligosaccharidesAnna Maráz, Zoltán Kovács, Eric Benjamins, et al.
Advances in Biochemical Engineering/Biotechnology|August 15, 2013
Recent developments in manufacturing oligosaccharides with prebiotic functionsZoltán Kovács, Eric Benjamins, Konrad Grau, et al.
Journal of Agricultural and Food Chemistry|July 7, 2021
Extraction and Quantitative Analysis of Goat Milk Oligosaccharides: Composition, Variation, Associations, and 2'-FL VariabilityAnastasia Chrysovalantou Chatziioannou, Eric Benjamins, Linette Pellis, et al.
Journal of Agricultural and Food Chemistry|November 3, 2020
Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk OligosaccharidesSander S van Leeuwen, Evelien M Te Poele, Anastasia Chrysovalantou Chatziioannou, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
World Journal of Microbiology & Biotechnology|April 20, 2022
Recent developments in microbial production of high-purity galacto-oligosaccharidesAnna Maráz, Zoltán Kovács, Eric Benjamins, et al.
Advances in Biochemical Engineering/Biotechnology|August 15, 2013
Recent developments in manufacturing oligosaccharides with prebiotic functionsZoltán Kovács, Eric Benjamins, Konrad Grau, et al.
Journal of Agricultural and Food Chemistry|July 7, 2021
Extraction and Quantitative Analysis of Goat Milk Oligosaccharides: Composition, Variation, Associations, and 2'-FL VariabilityAnastasia Chrysovalantou Chatziioannou, Eric Benjamins, Linette Pellis, et al.
Journal of Agricultural and Food Chemistry|November 3, 2020
Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk OligosaccharidesSander S van Leeuwen, Evelien M Te Poele, Anastasia Chrysovalantou Chatziioannou, et al.
Pageof 1