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Annual Review of Nutrition
|
June 21, 2021
Is Food Addictive? A Review of the Science
Ashley N Gearhardt, Erica M Schulte
Eating and Weight Disorders : EWD
|
October 31, 2020
Attributes of the food addiction phenotype within overweight and obesity
Erica M Schulte, Ashley N Gearhardt
Current Obesity Reports
|
March 19, 2021
Weight Bias During the COVID-19 Pandemic
Rebecca L Pearl, Erica M Schulte
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
December 22, 2017
Associations of Food Addiction in a Sample Recruited to Be Nationally Representative of the United States
Erica M Schulte, Ashley N Gearhardt
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
April 4, 2017
Development of the Modified Yale Food Addiction Scale Version 2.0
Erica M Schulte, Ashley N Gearhardt
Plos One
|
January 26, 2016
Belief in Food Addiction and Obesity-Related Policy Support
Erica M Schulte, Hannah M Tuttle, Ashley N Gearhardt
Appetite
|
June 24, 2018
Specific theoretical considerations and future research directions for evaluating addictive-like eating as a substance-based, food addiction: Comment on Lacroix et al. (2018)
Erica M Schulte, Marc N Potenza, Ashley N Gearhardt
Plos One
|
February 19, 2015
Which foods may be addictive? The roles of processing, fat content, and glycemic load
Erica M Schulte, Nicole M Avena, Ashley N Gearhardt
Psychology of Addictive Behaviors : Journal of the Society of Psychologists in Addictive Behaviors
|
January 11, 2019
Subjective experiences of highly processed food consumption in individuals with food addiction
Erica M Schulte, Kendrin R Sonneville, Ashley N Gearhardt
The International Journal of Eating Disorders
|
July 30, 2020
An evaluation of food addiction as a distinct psychiatric disorder
Erica M Schulte, Thomas A Wadden, Kelly C Allison
Page
of 3
Search research articles
Search
Showing results (1-10 of 26) with videos related to
Sort By:
Page
of 3
Annual Review of Nutrition
|
June 21, 2021
Is Food Addictive? A Review of the Science
Ashley N Gearhardt, Erica M Schulte
Eating and Weight Disorders : EWD
|
October 31, 2020
Attributes of the food addiction phenotype within overweight and obesity
Erica M Schulte, Ashley N Gearhardt
Current Obesity Reports
|
March 19, 2021
Weight Bias During the COVID-19 Pandemic
Rebecca L Pearl, Erica M Schulte
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
December 22, 2017
Associations of Food Addiction in a Sample Recruited to Be Nationally Representative of the United States
Erica M Schulte, Ashley N Gearhardt
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
April 4, 2017
Development of the Modified Yale Food Addiction Scale Version 2.0
Erica M Schulte, Ashley N Gearhardt
Plos One
|
January 26, 2016
Belief in Food Addiction and Obesity-Related Policy Support
Erica M Schulte, Hannah M Tuttle, Ashley N Gearhardt
Appetite
|
June 24, 2018
Specific theoretical considerations and future research directions for evaluating addictive-like eating as a substance-based, food addiction: Comment on Lacroix et al. (2018)
Erica M Schulte, Marc N Potenza, Ashley N Gearhardt
Plos One
|
February 19, 2015
Which foods may be addictive? The roles of processing, fat content, and glycemic load
Erica M Schulte, Nicole M Avena, Ashley N Gearhardt
Psychology of Addictive Behaviors : Journal of the Society of Psychologists in Addictive Behaviors
|
January 11, 2019
Subjective experiences of highly processed food consumption in individuals with food addiction
Erica M Schulte, Kendrin R Sonneville, Ashley N Gearhardt
The International Journal of Eating Disorders
|
July 30, 2020
An evaluation of food addiction as a distinct psychiatric disorder
Erica M Schulte, Thomas A Wadden, Kelly C Allison
Page
of 3