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Chemistry Central Journal|January 18, 2012
Tracking antioxidant properties and color changes in low-sugar bilberry jam as effect of processing, storage and pectin concentrationMariana-Atena Poiana, Ersilia Alexa, Constantin Mateescu
Chemistry Central Journal|October 24, 2012
Nutritive quality of romanian hemp varieties (Cannabis sativa L.) with special focus on oil and metal contents of seedsMarcela Mihoc, Georgeta Pop, Ersilia Alexa, et al.
International Journal of Molecular Sciences|May 19, 2012
Mycoflora and ochratoxin a control in wheat grain using natural extracts obtained from wine industry by-productsErsilia Alexa, Mariana-Atena Poiana, Renata-Maria Sumalan
Chemistry Central Journal|February 16, 2013
Assessment of inhibitory potential of essential oils on natural mycoflora and Fusarium mycotoxins production in wheatRenata-Maria Sumalan, Ersilia Alexa, Mariana-Atena Poiana
Communications in Agricultural and Applied Biological Sciences|February 21, 2009
Researches regarding extractable glyphosate residues from different soilsErsilia Alexa, Aurel Lazureanu, Simion Alda, et al.
Chemistry Central Journal|July 17, 2013
Assessing the effects of different pectins addition on color quality and antioxidant properties of blackberry jamMariana-Atena Poiana, Melania-Florina Munteanu, Despina-Maria Bordean, et al.
Molecules (Basel, Switzerland)|April 14, 2026
Royal Jelly as a Natural Endocrine Modulator of Serum Estradiol Levels in Juvenile Sterlets (Acipenser ruthenus)Dragoș Moraru, Ersilia Alexa, Adrian Grozea, et al.
Molecules (Basel, Switzerland)|May 31, 2019
Exploring Ecological Alternatives for Crop Protection Using Coriandrum sativum Essential OilRenata Maria Sumalan, Ersilia Alexa, Iuliana Popescu, et al.
Foods (Basel, Switzerland)|April 26, 2025
Valorization of Citrus Peel Byproducts: A Sustainable Approach to Nutrient-Rich Jam ProductionMonica Negrea, Ileana Cocan, Calin Jianu, et al.
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