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Applied Biochemistry and Biotechnology
|
October 25, 2014
Inactivation of bacteria by electric current in the presence of carbon nanotubes embedded within a polymeric membrane
Anna Zhu, Harris K Liu, Feng Long, et al.
Journal of Biotechnology
|
November 15, 2008
Development of recombinant Escherichia coli whole-cell biocatalyst expressing a novel alkaline lipase-coding gene from Proteus sp. for biodiesel production
Bei Gao, Erzheng Su, Jinping Lin, et al.
Journal of Agricultural and Food Chemistry
|
March 25, 2026
Systematic Analysis Reveals Two Novel <i>O</i>-Methyltransferase Genes Involved in Flavonoid Biosynthesis in Ginkgo Leaves
Manman Shi, Xiaoming Yang, Guibin Wang, et al.
Food Chemistry
|
September 17, 2025
Ginkgolic acids-enriched nanoemulsions: A green strategy for broad-spectrum antimicrobial delivery
Qihui Dong, Rong Wu, Jun Cao, et al.
Food Research International (Ottawa, Ont.)
|
November 21, 2025
From emulsion to 3D-structurable oleogels: A hot-air drying strategy for plant-based fat systems with high oil content
Tao Wang, Manman Shi, Jun Cao, et al.
Food Research International (Ottawa, Ont.)
|
April 22, 2023
Almond (Amygdalus communis L.) kernel protein: A review on the extraction, functional properties and nutritional value
Tingting Shi, Jiarui Cao, Jun Cao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
July 11, 2025
Development of an unlabeled aptamer-based fluorimetric method for aflatoxin B<sub>1</sub> detection combined with nanofiber-packed solid-phase extraction
Lanmei Zhang, Yuqi Dai, Erzheng Su, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Composition, bioactive substances, extraction technologies and the influences on characteristics of Camellia oleifera oil: A review
Fang Zhang, Feng Zhu, Bolin Chen, et al.
Journal of the Science of Food and Agriculture
|
September 2, 2020
Efficient removal of ginkgotoxin from Ginkgo biloba seed powder by combining endogenous enzymatic hydrolysis with resin adsorption
Wen Zhang, Minmin Zou, Rong Wu, et al.
Plant & Cell Physiology
|
April 12, 2026
Mining of key O-methyltransferase genes and UDP-glucosyltransferase genes for ginkgotoxin and ginkgotoxin-5'-glucoside synthesis based on transcriptome sequencing analysis
Manman Shi, Wen Zhang, Tao Wang, et al.
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Search research articles
Search
Showing results (41-50 of 73) with videos related to
Sort By:
Page
of 8
Applied Biochemistry and Biotechnology
|
October 25, 2014
Inactivation of bacteria by electric current in the presence of carbon nanotubes embedded within a polymeric membrane
Anna Zhu, Harris K Liu, Feng Long, et al.
Journal of Biotechnology
|
November 15, 2008
Development of recombinant Escherichia coli whole-cell biocatalyst expressing a novel alkaline lipase-coding gene from Proteus sp. for biodiesel production
Bei Gao, Erzheng Su, Jinping Lin, et al.
Journal of Agricultural and Food Chemistry
|
March 25, 2026
Systematic Analysis Reveals Two Novel <i>O</i>-Methyltransferase Genes Involved in Flavonoid Biosynthesis in Ginkgo Leaves
Manman Shi, Xiaoming Yang, Guibin Wang, et al.
Food Chemistry
|
September 17, 2025
Ginkgolic acids-enriched nanoemulsions: A green strategy for broad-spectrum antimicrobial delivery
Qihui Dong, Rong Wu, Jun Cao, et al.
Food Research International (Ottawa, Ont.)
|
November 21, 2025
From emulsion to 3D-structurable oleogels: A hot-air drying strategy for plant-based fat systems with high oil content
Tao Wang, Manman Shi, Jun Cao, et al.
Food Research International (Ottawa, Ont.)
|
April 22, 2023
Almond (Amygdalus communis L.) kernel protein: A review on the extraction, functional properties and nutritional value
Tingting Shi, Jiarui Cao, Jun Cao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
July 11, 2025
Development of an unlabeled aptamer-based fluorimetric method for aflatoxin B<sub>1</sub> detection combined with nanofiber-packed solid-phase extraction
Lanmei Zhang, Yuqi Dai, Erzheng Su, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Composition, bioactive substances, extraction technologies and the influences on characteristics of Camellia oleifera oil: A review
Fang Zhang, Feng Zhu, Bolin Chen, et al.
Journal of the Science of Food and Agriculture
|
September 2, 2020
Efficient removal of ginkgotoxin from Ginkgo biloba seed powder by combining endogenous enzymatic hydrolysis with resin adsorption
Wen Zhang, Minmin Zou, Rong Wu, et al.
Plant & Cell Physiology
|
April 12, 2026
Mining of key O-methyltransferase genes and UDP-glucosyltransferase genes for ginkgotoxin and ginkgotoxin-5'-glucoside synthesis based on transcriptome sequencing analysis
Manman Shi, Wen Zhang, Tao Wang, et al.
Page
of 8