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Showing results (481-490 of 955) with videos related to

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The Journal of Clinical Endocrinology and Metabolism|June 14, 2013
Serum sTWEAK concentrations and risk of developing type 2 diabetes in a high cardiovascular risk population: a nested case-control studyAndrés Díaz-López, Matilde R Chacón, Mònica Bulló, et al.
European Journal of Clinical Nutrition|November 30, 2018
Adherence Of Spanish Primary Physicians And Clinical Practise To The Mediterranean DietAres Sentenach-Carbo, Carme Batlle, Marcella Franquesa, et al.
Nutrients|September 21, 2017
Red Blood Cell Eicosapentaenoic Acid Inversely Relates to MRI-Assessed Carotid Plaque Lipid Core Burden in Elders at High Cardiovascular RiskNúria Bargalló, Rosa Gilabert, Edwin-Saúl Romero-Mamani, et al.
Nutrients|November 3, 2020
Chronological Age Interacts with the Circadian Melatonin Receptor 1B Gene Variation, Determining Fasting Glucose Concentrations in Mediterranean Populations. Additional Analyses on Type-2 Diabetes RiskJose V Sorlí, Rocío Barragán, Oscar Coltell, et al.
Atherosclerosis|October 1, 2013
Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular riskNagila R T Damasceno, Aleix Sala-Vila, Montserrat Cofán, et al.
Diabetes Care|October 9, 2010
Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trialJordi Salas-Salvadó, Monica Bulló, Nancy Babio, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 20, 2013
Mediterranean diet and risk of hyperuricemia in elderly participants at high cardiovascular riskMarta Guasch-Ferré, Mònica Bulló, Nancy Babio, et al.
Journal of the American Heart Association|March 15, 2017
Prediction of Cardiovascular Disease by the Framingham-REGICOR Equation in the High-Risk PREDIMED Cohort: Impact of the Mediterranean Diet Across Different Risk StrataAntonio J Amor, Mercè Serra-Mir, Miguel A Martínez-González, et al.
Nutrients|March 15, 2019
Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional AnalysisJananee Muralidharan, Christopher Papandreou, Aleix Sala-Vila, et al.
Atherosclerosis|February 18, 2014
The non-alcoholic fraction of beer increases stromal cell derived factor 1 and the number of circulating endothelial progenitor cells in high cardiovascular risk subjects: a randomized clinical trialGemma Chiva-Blanch, Ximena Condines, Emma Magraner, et al.
Pageof 96

Showing results (481-490 of 955) with videos related to

Sort By:
Pageof 96
The Journal of Clinical Endocrinology and Metabolism|June 14, 2013
Serum sTWEAK concentrations and risk of developing type 2 diabetes in a high cardiovascular risk population: a nested case-control studyAndrés Díaz-López, Matilde R Chacón, Mònica Bulló, et al.
European Journal of Clinical Nutrition|November 30, 2018
Adherence Of Spanish Primary Physicians And Clinical Practise To The Mediterranean DietAres Sentenach-Carbo, Carme Batlle, Marcella Franquesa, et al.
Nutrients|September 21, 2017
Red Blood Cell Eicosapentaenoic Acid Inversely Relates to MRI-Assessed Carotid Plaque Lipid Core Burden in Elders at High Cardiovascular RiskNúria Bargalló, Rosa Gilabert, Edwin-Saúl Romero-Mamani, et al.
Nutrients|November 3, 2020
Chronological Age Interacts with the Circadian Melatonin Receptor 1B Gene Variation, Determining Fasting Glucose Concentrations in Mediterranean Populations. Additional Analyses on Type-2 Diabetes RiskJose V Sorlí, Rocío Barragán, Oscar Coltell, et al.
Atherosclerosis|October 1, 2013
Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular riskNagila R T Damasceno, Aleix Sala-Vila, Montserrat Cofán, et al.
Diabetes Care|October 9, 2010
Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trialJordi Salas-Salvadó, Monica Bulló, Nancy Babio, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 20, 2013
Mediterranean diet and risk of hyperuricemia in elderly participants at high cardiovascular riskMarta Guasch-Ferré, Mònica Bulló, Nancy Babio, et al.
Journal of the American Heart Association|March 15, 2017
Prediction of Cardiovascular Disease by the Framingham-REGICOR Equation in the High-Risk PREDIMED Cohort: Impact of the Mediterranean Diet Across Different Risk StrataAntonio J Amor, Mercè Serra-Mir, Miguel A Martínez-González, et al.
Nutrients|March 15, 2019
Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional AnalysisJananee Muralidharan, Christopher Papandreou, Aleix Sala-Vila, et al.
Atherosclerosis|February 18, 2014
The non-alcoholic fraction of beer increases stromal cell derived factor 1 and the number of circulating endothelial progenitor cells in high cardiovascular risk subjects: a randomized clinical trialGemma Chiva-Blanch, Ximena Condines, Emma Magraner, et al.
Pageof 96