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Canadian Medical Association Journal
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March 24, 2010
Further Observations on the Antirachitic Effect of Irradiated Fresh Milk
T G Drake, F F Tisdall, A Brown
Canadian Medical Association Journal
|
March 24, 2010
The Effect of Riboflavin on Corneal Vascularization and Symptoms of Eye Fatigue in R.C.A.F. Personnel
F F Tisdall, J F McCreary, H Pearce
Canadian Medical Association Journal
|
March 24, 2010
A STUDY OF THE RELATIVE ANTIRACHITIC VALUE OF COD LIVER OIL, VIOSTEROL AND IRRADIATED MILK
T G Drake, F F Tisdall, A Brown
Canadian Medical Association Journal
|
March 24, 2010
Dietary Study of Toronto School Teachers
J H Ebbs, F F Tisdall, M L Scott
Canadian Medical Association Journal
|
March 24, 2010
Further Studies on the Relationship of Corneal Vascularization to Riboflavin Deficiency
J F McCreary, J V Nicholls, F F Tisdall
Canadian Medical Association Journal
|
March 24, 2010
Practical Method for the Supply of Fresh Milk to Isolated R.C.A.F. Stations
J W Tice, F F Tisdall, J F McCreary
Canadian Medical Association Journal
|
March 24, 2010
THE VITAMIN D CONTENT OF EGG YOLK
H D Branion, T G Drake, F F Tisdall
Journal of the American Dietetic Association
|
March 19, 2010
Evaluation of milk in school lunch programs
W H SEBRELL, F F TISDALL, I M HOOBLER
Canadian Medical Association Journal
|
March 24, 2010
A NEW WHOLE WHEAT IRRADIATED BISCUIT, CONTAINING VITAMINS AND MINERAL ELEMENTS
F F Tisdall, T G Drake, P Summerfeldt, et al.
Canadian Medical Association Journal
|
March 24, 2010
ENTERAL INFECTIONS IN ACUTE INTESTINAL INTOXICATION
M M Johnston, A Brown, F F Tisdall, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 48) with videos related to
Sort By:
Page
of 5
Canadian Medical Association Journal
|
March 24, 2010
Further Observations on the Antirachitic Effect of Irradiated Fresh Milk
T G Drake, F F Tisdall, A Brown
Canadian Medical Association Journal
|
March 24, 2010
The Effect of Riboflavin on Corneal Vascularization and Symptoms of Eye Fatigue in R.C.A.F. Personnel
F F Tisdall, J F McCreary, H Pearce
Canadian Medical Association Journal
|
March 24, 2010
A STUDY OF THE RELATIVE ANTIRACHITIC VALUE OF COD LIVER OIL, VIOSTEROL AND IRRADIATED MILK
T G Drake, F F Tisdall, A Brown
Canadian Medical Association Journal
|
March 24, 2010
Dietary Study of Toronto School Teachers
J H Ebbs, F F Tisdall, M L Scott
Canadian Medical Association Journal
|
March 24, 2010
Further Studies on the Relationship of Corneal Vascularization to Riboflavin Deficiency
J F McCreary, J V Nicholls, F F Tisdall
Canadian Medical Association Journal
|
March 24, 2010
Practical Method for the Supply of Fresh Milk to Isolated R.C.A.F. Stations
J W Tice, F F Tisdall, J F McCreary
Canadian Medical Association Journal
|
March 24, 2010
THE VITAMIN D CONTENT OF EGG YOLK
H D Branion, T G Drake, F F Tisdall
Journal of the American Dietetic Association
|
March 19, 2010
Evaluation of milk in school lunch programs
W H SEBRELL, F F TISDALL, I M HOOBLER
Canadian Medical Association Journal
|
March 24, 2010
A NEW WHOLE WHEAT IRRADIATED BISCUIT, CONTAINING VITAMINS AND MINERAL ELEMENTS
F F Tisdall, T G Drake, P Summerfeldt, et al.
Canadian Medical Association Journal
|
March 24, 2010
ENTERAL INFECTIONS IN ACUTE INTESTINAL INTOXICATION
M M Johnston, A Brown, F F Tisdall, et al.
Page
of 5