Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

F Schweizer

Showing results (11-20 of 29) with videos related to

Pageof 3
Sort By:
Canadian Journal of Microbiology|June 2, 1998
Interaction between the pili of Pseudomonas aeruginosa PAK and its carbohydrate receptor beta-D-GalNAc(1-->4)beta-D-Gal analogsF Schweizer, H Jiao, O Hindsgaul, et al.
The Journal of Nutrition|May 1, 1990
Fermentation of vegetable fiber in the intestinal tract of rats and effects on fecal bulking and bile acid excretionM Nyman, T F Schweizer, S Tyrén, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 1, 2013
RFLP markers linked to scald (Rhynchosporium secalis) resistance gene Rh2 in barleyG F Schweizer, M Baumer, G Daniel, et al.
European Journal of Clinical Nutrition|August 1, 1990
Nutrients excreted in ileostomy effluents after consumption of mixed diets with beans or potatoes. II. Starch, dietary fibre and sugarsT F Schweizer, H Andersson, A M Langkilde, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 1, 2009
Fine mapping, physical mapping and development of diagnostic markers for the Rrs2 scald resistance gene in barleyAnja Hanemann, Günther F Schweizer, Roberto Cossu, et al.
Journal - Association of Official Analytical Chemists|September 1, 1988
Determination of insoluble, soluble, and total dietary fiber in foods and food products: interlaboratory studyL Prosky, N G Asp, T F Schweizer, et al.
The American Journal of Clinical Nutrition|December 1, 1989
Gastric emptying and glycemic response after ingestion of mashed bean or potato flakes in composite mealsI Torsdottir, M Alpsten, H Andersson, et al.
European Journal of Ophthalmology|January 1, 1997
Experimental vitreous replacement with perfluorophenanthreneR Ratiglia, E Berti, D Galimberti, et al.
The American Journal of Clinical Nutrition|July 1, 1983
Metabolic effects of dietary fiber from dehulled soybeans in humansT F Schweizer, A R Bekhechi, B Koellreutter, et al.
Sportverletzung Sportschaden : Organ Der Gesellschaft Fur Orthopadisch-Traumatologische Sportmedizin|January 29, 2010
[The functional sport shoe parameter "torsion" within running shoe research--a literature review]F I Michel, X Kälin, A Metzger, et al.
Pageof 3

Showing results (11-20 of 29) with videos related to

Sort By:
Pageof 3
Canadian Journal of Microbiology|June 2, 1998
Interaction between the pili of Pseudomonas aeruginosa PAK and its carbohydrate receptor beta-D-GalNAc(1-->4)beta-D-Gal analogsF Schweizer, H Jiao, O Hindsgaul, et al.
The Journal of Nutrition|May 1, 1990
Fermentation of vegetable fiber in the intestinal tract of rats and effects on fecal bulking and bile acid excretionM Nyman, T F Schweizer, S Tyrén, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 1, 2013
RFLP markers linked to scald (Rhynchosporium secalis) resistance gene Rh2 in barleyG F Schweizer, M Baumer, G Daniel, et al.
European Journal of Clinical Nutrition|August 1, 1990
Nutrients excreted in ileostomy effluents after consumption of mixed diets with beans or potatoes. II. Starch, dietary fibre and sugarsT F Schweizer, H Andersson, A M Langkilde, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 1, 2009
Fine mapping, physical mapping and development of diagnostic markers for the Rrs2 scald resistance gene in barleyAnja Hanemann, Günther F Schweizer, Roberto Cossu, et al.
Journal - Association of Official Analytical Chemists|September 1, 1988
Determination of insoluble, soluble, and total dietary fiber in foods and food products: interlaboratory studyL Prosky, N G Asp, T F Schweizer, et al.
The American Journal of Clinical Nutrition|December 1, 1989
Gastric emptying and glycemic response after ingestion of mashed bean or potato flakes in composite mealsI Torsdottir, M Alpsten, H Andersson, et al.
European Journal of Ophthalmology|January 1, 1997
Experimental vitreous replacement with perfluorophenanthreneR Ratiglia, E Berti, D Galimberti, et al.
The American Journal of Clinical Nutrition|July 1, 1983
Metabolic effects of dietary fiber from dehulled soybeans in humansT F Schweizer, A R Bekhechi, B Koellreutter, et al.
Sportverletzung Sportschaden : Organ Der Gesellschaft Fur Orthopadisch-Traumatologische Sportmedizin|January 29, 2010
[The functional sport shoe parameter "torsion" within running shoe research--a literature review]F I Michel, X Kälin, A Metzger, et al.
Pageof 3