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Frontiers in Immunology|June 23, 2025
Intestinal celiac disease - related autoantibodiesGiorgia Fontana, Fabiana Ziberna, Egidio Barbi, et al.The Journal of Pediatrics|February 28, 2015
Serum anti-tissue transglutaminase antibodies detected during febrile illness may not be produced by the intestinal mucosaLuigina De Leo, Sara Quaglia, Fabiana Ziberna, et al.Journal of Immunology (Baltimore, Md. : 1950)|January 13, 2019
A Functional Idiotype/Anti-Idiotype Network Is Active in Genetically Gluten-Intolerant Individuals Negative for Both Celiac Disease-Related Intestinal Damage and Serum AutoantibodiesSara Quaglia, Fortunato Ferrara, Luigina De Leo, et al.Journal of Autoimmunity|January 8, 2004
One-step cloning of anti tissue transglutaminase scFv from subjects with celiac diseaseDaniele Sblattero, Fiorella Florian, Elisabetta Azzoni, et al.Journal of Pediatric Gastroenterology and Nutrition|April 17, 2026
Anti-integrin αvβ6 Immunoglobulin G antibodies are detected in pediatric colonic Crohn's diseaseFabiana Ziberna, Veronica Grigoletto, Luigina De Leo, et al.Journal of Pediatric Gastroenterology and Nutrition|September 11, 2021
20-Year Follow-up Study of Celiac Patients Identified in a Mass School Screening: Compliance to Gluten-Free Diet and AutoimmunityGiorgio Cozzi, Eleonora Gabbana, Chiara Zanchi, et al.Nutrients|September 22, 2017
Intestinal Production of Anti-Tissue Transglutaminase 2 Antibodies in Patients with Diagnosis Other Than Celiac DiseaseMariantonia Maglio, Fabiana Ziberna, Rosita Aitoro, et al.The American Journal of Gastroenterology|January 11, 2023
Rapid Immunochromatography on Fresh Intestinal Biopsy Is Highly Accurate in Detecting Intestinal Antitransglutaminase AntibodiesSara Lega, Luigina De Leo, Fabiana Ziberna, et al.Journal of Pediatric Gastroenterology and Nutrition|May 26, 2017
Anti-transglutaminase 6 Antibody Development in Children With Celiac Disease Correlates With Duration of Gluten ExposureLuigina De Leo, Daniel Aeschlimann, Marios Hadjivassiliou, et al.Journal of Pediatric Gastroenterology and Nutrition|December 27, 2022
Celiac Disease Frequency Is Increased in IgE-Mediated Food Allergy and Could Affect Allergy Severity and ResolutionSara Lega, Laura Badina, Luigina De Leo, et al.Pageof 3