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Food Chemistry|May 13, 2026
Bioactive compounds in functional foods using mass spectrometry: A systematic reviewFabiola Eugelio, Marcello Mascini, Federico Fanti, et al.Biosensors|April 27, 2026
Analytical Performances of Polymer-Based Biosensors for Real Samples ApplicationMarcello Mascini, Sara Palmieri, Fabiola Eugelio, et al.Foods (Basel, Switzerland)|January 28, 2026
Phomopsin-A and Quinolizidine Alkaloids Concentrations in Lupinus albus Seeds: Effect of Aqueous and Gaseous Ozone ApplicationFrancesco Buccioni, Chiara Rossi, Annalisa Serio, et al.Antioxidants (Basel, Switzerland)|August 28, 2025
Antioxidant Activity of Annurca Apple By-Products at Different Ripening Stages: A Sustainable Valorization ApproachPasquale Perrone, Sara Palmieri, Marina Piscopo, et al.Molecules (Basel, Switzerland)|February 25, 2023
Development of an HPLC-MS/MS Method for the Determination of Alkaloids in LupinsFabiola Eugelio, Sara Palmieri, Federico Fanti, et al.Journal of Agricultural and Food Chemistry|September 5, 2025
Phenolic Profile as a Powerful Machine Learning Tool for Identification, Traceability, and Quality Control of Olive CultivarsFabiola Eugelio, Marcello Mascini, Elettra Marone, et al.Journal of Chromatography. A|June 22, 2021
Targeted and semi-untargeted determination of phenolic compounds in plant matrices by high performance liquid chromatography-tandem mass spectrometryEleonora Oliva, Eduardo Viteritti, Federico Fanti, et al.Journal of Agricultural and Food Chemistry|March 16, 2022
Cannabinoid Profile in Cannabis sativa L. Samples by Means of LC-MRM/IDA/EPI Analysis: A New Approach for Cultivar ClassificationSara Palmieri, Marcello Mascini, Eleonora Oliva, et al.Molecules (Basel, Switzerland)|May 28, 2022
Predictive Multi Experiment Approach for the Determination of Conjugated Phenolic Compounds in Vegetal Matrices by Means of LC-MS/MSEleonora Oliva, Federico Fanti, Sara Palmieri, et al.Journal of the Science of Food and Agriculture|August 8, 2023
Salt elicitation to enhance phytochemicals in durum wheat seedlingsFlaviano Trasmundi, Angelica Galieni, Fabiola Eugelio, et al.Pageof 2