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Gastroenterology
|
April 20, 2013
Association between specific adipose tissue CD4+ T-cell populations and insulin resistance in obese individuals
Elisa Fabbrini, Marina Cella, Steve A McCartney, et al.
Frontiers in Nutrition
|
November 10, 2022
Prediction of subclinical atherosclerosis in low Framingham risk score individuals by using the metabolic syndrome criteria and insulin sensitivity index
Benjamin Huang, Weiting Huang, John Carson Allen, et al.
Diabetologia
|
January 7, 2022
Dietary carbohydrate restriction augments weight loss-induced improvements in glycaemic control and liver fat in individuals with type 2 diabetes: a randomised controlled trial
Mads N Thomsen, Mads J Skytte, Amirsalar Samkani, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 9, 2022
Weight-loss induced by carbohydrate restriction does not negatively affect health-related quality of life and cognition in people with type 2 diabetes: A randomised controlled trial
Nicole Jacqueline Jensen, Helena Zander Wodschow, Mads Juul Skytte, et al.
Nature Metabolism
|
August 20, 2024
On the pathogenesis of obesity: causal models and missing pieces of the puzzle
Faidon Magkos, Thorkild I A Sørensen, David Raubenheimer, et al.
BMJ Open
|
August 14, 2024
Effects of a carbohydrate-reduced high-protein diet delivered with meal kits to Danish people with type 2 diabetes: protocol for a 12-month randomised controlled trial
Luise H P Kopp, Christina M Søgaard-Hansen, Karen M Zachhau, et al.
Frontiers in Pediatrics
|
May 27, 2026
Protocol for a randomized controlled trial investigating the effects of sleep extension on body weight and learning in children (More2Sleep)
Cecilie H Rasmussen, Nadia D Neesgaard, Malene Skriver-Bayer, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 15, 2022
A double-blinded, randomized, parallel intervention to evaluate biomarker-based nutrition plans for weight loss: The PREVENTOMICS study
Mona A Aldubayan, Kristina Pigsborg, Sophia M O Gormsen, et al.
The American Journal of Clinical Nutrition
|
November 30, 2023
Effect of an Asian-adapted Mediterranean diet and pentadecanoic acid on fatty liver disease: the TANGO randomized controlled trial
Yu Chung Chooi, Qinze Arthur Zhang, Faidon Magkos, et al.
Critical Reviews in Food Science and Nutrition
|
April 20, 2023
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies
Jaap Keijer, Xavier Escoté, Sebastià Galmés, et al.
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of 25
Search research articles
Search
Showing results (231-240 of 241) with videos related to
Sort By:
Page
of 25
Gastroenterology
|
April 20, 2013
Association between specific adipose tissue CD4+ T-cell populations and insulin resistance in obese individuals
Elisa Fabbrini, Marina Cella, Steve A McCartney, et al.
Frontiers in Nutrition
|
November 10, 2022
Prediction of subclinical atherosclerosis in low Framingham risk score individuals by using the metabolic syndrome criteria and insulin sensitivity index
Benjamin Huang, Weiting Huang, John Carson Allen, et al.
Diabetologia
|
January 7, 2022
Dietary carbohydrate restriction augments weight loss-induced improvements in glycaemic control and liver fat in individuals with type 2 diabetes: a randomised controlled trial
Mads N Thomsen, Mads J Skytte, Amirsalar Samkani, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 9, 2022
Weight-loss induced by carbohydrate restriction does not negatively affect health-related quality of life and cognition in people with type 2 diabetes: A randomised controlled trial
Nicole Jacqueline Jensen, Helena Zander Wodschow, Mads Juul Skytte, et al.
Nature Metabolism
|
August 20, 2024
On the pathogenesis of obesity: causal models and missing pieces of the puzzle
Faidon Magkos, Thorkild I A Sørensen, David Raubenheimer, et al.
BMJ Open
|
August 14, 2024
Effects of a carbohydrate-reduced high-protein diet delivered with meal kits to Danish people with type 2 diabetes: protocol for a 12-month randomised controlled trial
Luise H P Kopp, Christina M Søgaard-Hansen, Karen M Zachhau, et al.
Frontiers in Pediatrics
|
May 27, 2026
Protocol for a randomized controlled trial investigating the effects of sleep extension on body weight and learning in children (More2Sleep)
Cecilie H Rasmussen, Nadia D Neesgaard, Malene Skriver-Bayer, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 15, 2022
A double-blinded, randomized, parallel intervention to evaluate biomarker-based nutrition plans for weight loss: The PREVENTOMICS study
Mona A Aldubayan, Kristina Pigsborg, Sophia M O Gormsen, et al.
The American Journal of Clinical Nutrition
|
November 30, 2023
Effect of an Asian-adapted Mediterranean diet and pentadecanoic acid on fatty liver disease: the TANGO randomized controlled trial
Yu Chung Chooi, Qinze Arthur Zhang, Faidon Magkos, et al.
Critical Reviews in Food Science and Nutrition
|
April 20, 2023
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies
Jaap Keijer, Xavier Escoté, Sebastià Galmés, et al.
Page
of 25