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Fang Qin

Showing results (21-30 of 447) with videos related to

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Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|November 26, 2011
[Role of CD44(+)/ESA(+) in sorting colonic cancer stem cells]Fang-qin Xue, Guo-hua Yang, Ruo-lei Huang
Talanta|October 31, 2008
Alizarin violet modified carbon paste electrode for the determination of trace silver(I) by adsorptive voltammetryYi-Heng Li, Hong-Qi Xie, Fang-Qin Zhou
AI Zheng = Aizheng = Chinese Journal of Cancer|December 14, 2002
[Expression and significance of P-glycoprotein, glutathione S-transferase-pi and Topoisomerase II in gastric carcinomas]Fang Qin, Xia Qin, Xia Zhang, et al.
Italian Journal of Pediatrics|January 21, 2015
Meningoencephalitis caused by Plesiomonas shigelloides in a Chinese neonate: case report and literature reviewFang-Qin Xia, Pei-Ning Liu, Yong-Hai Zhou
Peerj|October 21, 2020
Exploration of ovine milk whey proteome during postnatal development using an iTRAQ approachXueying Zhang, Fadi Li, Fang Qin, et al.
Journal of the Science of Food and Agriculture|February 1, 2020
Effects of soy protein composition in recombined soy-based cream on the stability and physical properties of whipping creamLiwei Fu, Zhiyong He, Maomao Zeng, et al.
Food Chemistry|January 9, 2023
Understanding the multi-scale structure and physicochemical properties of millet starch with varied amylose contentPengwei Shi, Yingting Zhao, Fang Qin, et al.
Food Chemistry|May 24, 2016
Preheated milk proteins improve the stability of grape skin anthocyanins extractsZhiyong He, Mingzhu Xu, Maomao Zeng, et al.
Journal of Chromatographic Science|January 27, 2007
Isolation and identification of a major impurity in a new bulk drug candidate by preparative LC, ESI-MS(n), LC-MS-MS, and NMRNing Li, Jing Yang, Fang Qin, et al.
Journal of Agricultural and Food Chemistry|May 18, 2017
Formation of Free and Protein-Bound Heterocyclic Amines in Roast Beef Patties Assessed by UPLC-MS/MSJing Chen, Zhiyong He, Fang Qin, et al.
Pageof 45

Showing results (21-30 of 447) with videos related to

Sort By:
Pageof 45
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|November 26, 2011
[Role of CD44(+)/ESA(+) in sorting colonic cancer stem cells]Fang-qin Xue, Guo-hua Yang, Ruo-lei Huang
Talanta|October 31, 2008
Alizarin violet modified carbon paste electrode for the determination of trace silver(I) by adsorptive voltammetryYi-Heng Li, Hong-Qi Xie, Fang-Qin Zhou
AI Zheng = Aizheng = Chinese Journal of Cancer|December 14, 2002
[Expression and significance of P-glycoprotein, glutathione S-transferase-pi and Topoisomerase II in gastric carcinomas]Fang Qin, Xia Qin, Xia Zhang, et al.
Italian Journal of Pediatrics|January 21, 2015
Meningoencephalitis caused by Plesiomonas shigelloides in a Chinese neonate: case report and literature reviewFang-Qin Xia, Pei-Ning Liu, Yong-Hai Zhou
Peerj|October 21, 2020
Exploration of ovine milk whey proteome during postnatal development using an iTRAQ approachXueying Zhang, Fadi Li, Fang Qin, et al.
Journal of the Science of Food and Agriculture|February 1, 2020
Effects of soy protein composition in recombined soy-based cream on the stability and physical properties of whipping creamLiwei Fu, Zhiyong He, Maomao Zeng, et al.
Food Chemistry|January 9, 2023
Understanding the multi-scale structure and physicochemical properties of millet starch with varied amylose contentPengwei Shi, Yingting Zhao, Fang Qin, et al.
Food Chemistry|May 24, 2016
Preheated milk proteins improve the stability of grape skin anthocyanins extractsZhiyong He, Mingzhu Xu, Maomao Zeng, et al.
Journal of Chromatographic Science|January 27, 2007
Isolation and identification of a major impurity in a new bulk drug candidate by preparative LC, ESI-MS(n), LC-MS-MS, and NMRNing Li, Jing Yang, Fang Qin, et al.
Journal of Agricultural and Food Chemistry|May 18, 2017
Formation of Free and Protein-Bound Heterocyclic Amines in Roast Beef Patties Assessed by UPLC-MS/MSJing Chen, Zhiyong He, Fang Qin, et al.
Pageof 45