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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|October 30, 2019
Effects of the cooking modes on commonly used pesticides residue in vegetables and their chronic dietary exposure risk in South ChinaFangfang Zhao, Jingkun Liu
CNS & Neurological Disorders Drug Targets|December 23, 2021
Potential Protective Effect of Dl-3-n-butylphthalide on Chronic Cerebral Ischemia Brain InjuryFangfang Zhao, Yumin Luo
Molecules (Basel, Switzerland)|July 5, 2019
Development of a High-Quality ELISA Method for Dinotefuran Based on a Novel and Newly-Designed AntigenFangfang Zhao, Jingkun Liu, Jinhui Luo
CNS Neuroscience & Therapeutics|December 30, 2020
Endothelial glycocalyx as an important factor in composition of blood-brain barrierFangfang Zhao, Liyuan Zhong, Yumin Luo
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|September 24, 2019
LMX1B involved in the radioresistance, proliferation and migration of esophageal cancer cellsChunbao Zang, Fangfang Zhao, Youguang Pu
Frontiers in Psychology|September 6, 2024
Perspectives on early childhood development in China: key dimensions and contextual contributionsQianqian Fu, Fangfang Zhao, Jinliang Qin
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