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Fangyao Chen

Showing results (61-70 of 74) with videos related to

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Molecular Nutrition & Food Research|December 18, 2024
Serum Lipidomic Signatures Mediate the Association Between Coarse Grain Preference and Central Obesity in Adults With Normal Weight and High Wheat IntakeKun Xu, Binyan Zhang, Yifei He, et al.
Journal of Clinical Medicine|February 11, 2023
Predicting Six-Month Re-Admission Risk in Heart Failure Patients Using Multiple Machine Learning Methods: A Study Based on the Chinese Heart Failure Population DatabaseShiyu Chen, Weiwei Hu, Yuhui Yang, et al.
The British Journal of Nutrition|July 27, 2022
Dietary vitamins, carotenoids and their sources in relation to age-related macular degeneration risk in China: a population-based case-control studyHong Jiang, Lina Wang, Juan Li, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 13, 2022
Omega-3 polyunsaturated fatty acid biomarkers and risk of type 2 diabetes, cardiovascular disease, cancer, and mortalityHong Jiang, Lina Wang, Duolao Wang, et al.
European Radiology|December 14, 2017
Discriminating MGMT promoter methylation status in patients with glioblastoma employing amide proton transfer-weighted MRI metricsShanshan Jiang, Qihong Rui, Yu Wang, et al.
European Journal of Medical Research|October 15, 2025
Treatment options for young patients with asymptomatic severe aortic stenosis: a multicenter retrospective cohort studyYu Mao, Yang Liu, Mengen Zhai, et al.
Frontiers in Nutrition|April 3, 2023
Consumption of sugar sweetened beverages, artificially sweetened beverages and fruit juices and risk of type 2 diabetes, hypertension, cardiovascular disease, and mortality: A meta-analysisBaoyu Li, Ni Yan, Hong Jiang, et al.
Nutrients|August 26, 2022
Association between Long-Term Changes in Dietary Percentage of Energy from Fat and Obesity: Evidence from over 20 Years of Longitudinal DataChenlu Wu, Baibing Mi, Wanrong Luo, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|July 9, 2026
RPLP2 Mediates the Beneficial Effects of Exercise on Stress Resistance Through Muscle-Brain CommunicationPeiyu Luo, Wei Wu, Huan Peng, et al.
European Heart Journal. Imaging Methods and Practice|December 25, 2025
Precision TAVR quantification- AI-accelerated TAVR planning reduces assessment time by 80% in bicuspid aortic stenosisYu Mao, Yang Liu, Mengen Zhai, et al.
Pageof 8

Showing results (61-70 of 74) with videos related to

Sort By:
Pageof 8
Molecular Nutrition & Food Research|December 18, 2024
Serum Lipidomic Signatures Mediate the Association Between Coarse Grain Preference and Central Obesity in Adults With Normal Weight and High Wheat IntakeKun Xu, Binyan Zhang, Yifei He, et al.
Journal of Clinical Medicine|February 11, 2023
Predicting Six-Month Re-Admission Risk in Heart Failure Patients Using Multiple Machine Learning Methods: A Study Based on the Chinese Heart Failure Population DatabaseShiyu Chen, Weiwei Hu, Yuhui Yang, et al.
The British Journal of Nutrition|July 27, 2022
Dietary vitamins, carotenoids and their sources in relation to age-related macular degeneration risk in China: a population-based case-control studyHong Jiang, Lina Wang, Juan Li, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 13, 2022
Omega-3 polyunsaturated fatty acid biomarkers and risk of type 2 diabetes, cardiovascular disease, cancer, and mortalityHong Jiang, Lina Wang, Duolao Wang, et al.
European Radiology|December 14, 2017
Discriminating MGMT promoter methylation status in patients with glioblastoma employing amide proton transfer-weighted MRI metricsShanshan Jiang, Qihong Rui, Yu Wang, et al.
European Journal of Medical Research|October 15, 2025
Treatment options for young patients with asymptomatic severe aortic stenosis: a multicenter retrospective cohort studyYu Mao, Yang Liu, Mengen Zhai, et al.
Frontiers in Nutrition|April 3, 2023
Consumption of sugar sweetened beverages, artificially sweetened beverages and fruit juices and risk of type 2 diabetes, hypertension, cardiovascular disease, and mortality: A meta-analysisBaoyu Li, Ni Yan, Hong Jiang, et al.
Nutrients|August 26, 2022
Association between Long-Term Changes in Dietary Percentage of Energy from Fat and Obesity: Evidence from over 20 Years of Longitudinal DataChenlu Wu, Baibing Mi, Wanrong Luo, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|July 9, 2026
RPLP2 Mediates the Beneficial Effects of Exercise on Stress Resistance Through Muscle-Brain CommunicationPeiyu Luo, Wei Wu, Huan Peng, et al.
European Heart Journal. Imaging Methods and Practice|December 25, 2025
Precision TAVR quantification- AI-accelerated TAVR planning reduces assessment time by 80% in bicuspid aortic stenosisYu Mao, Yang Liu, Mengen Zhai, et al.
Pageof 8