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Nature Food|February 15, 2024
Nutri-Score 2023 updateBenedikt Merz, Elisabeth Temme, Hélène Alexiou, et al.
Revista Medica De Chile|July 31, 2020
[Comparison between self-reported and device measured physical activity according to nutritional status]Miquel Martorell, Ana María Labraña, Karina Ramírez-Alarcón, et al.
Addiction Biology|June 4, 2015
Role of the satiety factor oleoylethanolamide in alcoholismAinhoa Bilbao, Antonia Serrano, Andrea Cippitelli, et al.
Nutricion Hospitalaria|August 12, 2016
[Not Available]Cristian Curilem Gatica, Atilio Almagià Flores, Fernando Rodríguez Rodríguez, et al.
Revista Espanola De Cardiologia (English Ed.)|July 13, 2017
Health Literacy and Health Outcomes in Very Old Patients With Heart FailureRocío León-González, Esther García-Esquinas, Emilio Paredes-Galán, et al.
International Journal of Cardiology|September 21, 2016
The frailty syndrome and mortality among very old patients with symptomatic severe aortic stenosis under different treatmentsCarlos Rodríguez-Pascual, Emilio Paredes-Galán, Ana Isabel Ferrero-Martínez, et al.
Molecular Nutrition & Food Research|June 19, 2012
Dietary fat modifies the postprandial inflammatory state in subjects with metabolic syndrome: the LIPGENE studyCristina Cruz-Teno, Pablo Pérez-Martínez, Javier Delgado-Lista, et al.
World Journal of Surgery|November 5, 2020
Damage Control Surgery may be a Safe Option for Severe Non-Trauma Peritonitis Management: Proposal of a New Decision-Making AlgorithmCarlos A Ordoñez, Michael Parra, Alberto García, et al.
Brain Structure & Function|September 18, 2014
Loss of lysophosphatidic acid receptor LPA1 alters oligodendrocyte differentiation and myelination in the mouse cerebral cortexBeatriz García-Díaz, Raquel Riquelme, Isabel Varela-Nieto, et al.
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