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Journal of Separation Science
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June 10, 2025
Elucidating the (lipo)Phenolic Composition of Olive Oil By-Products and Biomass From Three Different Olea Europaea Cultivars by Liquid Chromatography Coupled to Photodiode Array and Mass Spectrometry
Francesco Cacciola, Wadir Mario Valentino Marchesiello, Micaela Galletta, et al.
Molecules (Basel, Switzerland)
|
November 13, 2021
Nano Milk Protein-Mucilage Complexes: Characterization and Anticancer Effect
Ahmed Ali Abd El-Maksoud, Amal I A Makhlouf, Ammar B Altemimi, et al.
Antioxidants (Basel, Switzerland)
|
July 2, 2020
Carotenoids, Fatty Acids, and Volatile Compounds in Apricot Cultivars from Romania-A Chemometric Approach
Adela Pintea, Francisc Vasile Dulf, Andrea Bunea, et al.
Molecules (Basel, Switzerland)
|
January 8, 2023
Flavonoid Composition and Antibacterial Properties of <i>Crocus sativus</i> L. Petal Extracts
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, et al.
Molecules (Basel, Switzerland)
|
October 14, 2022
Evaluation of Different Extraction Methods on the Phenolic Profile and the Antioxidant Potential of <i>Ceratonia siliqua</i> L. Pods Extracts
Fouad El Mansouri, Joaquim C G Esteves Silva, Francesco Cacciola, et al.
Molecules (Basel, Switzerland)
|
May 14, 2022
Phenolic and Volatile Composition and Antioxidant Properties of the Leaf Extract of <i>Brassica fruticulosa</i> subsp. <i>fruticulosa</i> (<i>Brassicaceae</i>) Growing Wild in Sicily (Italy)
Emilia Cavò, Maria Fernanda Taviano, Federica Davì, et al.
Molecules (Basel, Switzerland)
|
June 2, 2021
Phytochemical Profile, Antioxidant Capacity, α-Amylase and α-Glucosidase Inhibitory Potential of Wild Moroccan <i>Inula viscosa</i> (L.) <i>Aiton</i> Leaves
Fadoua Asraoui, Ayoub Kounnoun, Francesco Cacciola, et al.
Chemistry & Biodiversity
|
May 24, 2023
Comparative Study on Phenolic Profile and Biological Activities of the Aerial Parts of Sinapis pubescens L. subsp. pubescens (Brassicaceae) Wild from Sicily (Italy)
Paola Arena, Natalizia Miceli, Andreana Marino, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 23, 2013
Juniperus oxycedrus L. subsp. oxycedrus and Juniperus oxycedrus L. subsp. macrocarpa (Sibth. & Sm.) Ball. "berries" from Turkey: comparative evaluation of phenolic profile, antioxidant, cytotoxic and antimicrobial activities
Maria Fernanda Taviano, Andreana Marino, Ada Trovato, et al.
Molecules (Basel, Switzerland)
|
March 11, 2023
Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of <i>Brassica fruticulosa</i> subsp. <i>fruticulosa</i> (<i>Brassicaceae</i>) Growing Wild in Sicily (Italy)
Federica Davì, Maria Fernanda Taviano, Rosaria Acquaviva, et al.
Page
of 20
Search research articles
Search
Showing results (161-170 of 192) with videos related to
Sort By:
Page
of 20
Journal of Separation Science
|
June 10, 2025
Elucidating the (lipo)Phenolic Composition of Olive Oil By-Products and Biomass From Three Different Olea Europaea Cultivars by Liquid Chromatography Coupled to Photodiode Array and Mass Spectrometry
Francesco Cacciola, Wadir Mario Valentino Marchesiello, Micaela Galletta, et al.
Molecules (Basel, Switzerland)
|
November 13, 2021
Nano Milk Protein-Mucilage Complexes: Characterization and Anticancer Effect
Ahmed Ali Abd El-Maksoud, Amal I A Makhlouf, Ammar B Altemimi, et al.
Antioxidants (Basel, Switzerland)
|
July 2, 2020
Carotenoids, Fatty Acids, and Volatile Compounds in Apricot Cultivars from Romania-A Chemometric Approach
Adela Pintea, Francisc Vasile Dulf, Andrea Bunea, et al.
Molecules (Basel, Switzerland)
|
January 8, 2023
Flavonoid Composition and Antibacterial Properties of <i>Crocus sativus</i> L. Petal Extracts
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, et al.
Molecules (Basel, Switzerland)
|
October 14, 2022
Evaluation of Different Extraction Methods on the Phenolic Profile and the Antioxidant Potential of <i>Ceratonia siliqua</i> L. Pods Extracts
Fouad El Mansouri, Joaquim C G Esteves Silva, Francesco Cacciola, et al.
Molecules (Basel, Switzerland)
|
May 14, 2022
Phenolic and Volatile Composition and Antioxidant Properties of the Leaf Extract of <i>Brassica fruticulosa</i> subsp. <i>fruticulosa</i> (<i>Brassicaceae</i>) Growing Wild in Sicily (Italy)
Emilia Cavò, Maria Fernanda Taviano, Federica Davì, et al.
Molecules (Basel, Switzerland)
|
June 2, 2021
Phytochemical Profile, Antioxidant Capacity, α-Amylase and α-Glucosidase Inhibitory Potential of Wild Moroccan <i>Inula viscosa</i> (L.) <i>Aiton</i> Leaves
Fadoua Asraoui, Ayoub Kounnoun, Francesco Cacciola, et al.
Chemistry & Biodiversity
|
May 24, 2023
Comparative Study on Phenolic Profile and Biological Activities of the Aerial Parts of Sinapis pubescens L. subsp. pubescens (Brassicaceae) Wild from Sicily (Italy)
Paola Arena, Natalizia Miceli, Andreana Marino, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 23, 2013
Juniperus oxycedrus L. subsp. oxycedrus and Juniperus oxycedrus L. subsp. macrocarpa (Sibth. & Sm.) Ball. "berries" from Turkey: comparative evaluation of phenolic profile, antioxidant, cytotoxic and antimicrobial activities
Maria Fernanda Taviano, Andreana Marino, Ada Trovato, et al.
Molecules (Basel, Switzerland)
|
March 11, 2023
Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of <i>Brassica fruticulosa</i> subsp. <i>fruticulosa</i> (<i>Brassicaceae</i>) Growing Wild in Sicily (Italy)
Federica Davì, Maria Fernanda Taviano, Rosaria Acquaviva, et al.
Page
of 20