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Journal of Agricultural and Food Chemistry
|
February 15, 2011
Internal and external validation strategies for the evaluation of long-term effects in NIR calibration models
Valeria Sileoni, Frans van den Berg, Ombretta Marconi, et al.
The Journal of Sexual Medicine
|
January 8, 2019
Pharmacokinetics, Safety, and Tolerability of Multiple Doses of the Novel Oxytocin Receptor Antagonist Cligosiban in Development for Premature Ejaculation: Two Randomized Clinical Trials in Healthy Subjects
Gary J Muirhead, Ian H Osterloh, Steven Whaley, et al.
European Journal of Clinical Pharmacology
|
April 3, 2017
Response: Randomised trial of the effect of a gastrin/CCK2 receptor antagonist on esomeprazole-induced hypergastrinaemia: evidence against rebound hyperacidity
Malcolm Boyce, Frans van den Berg, Toni Mitchell, et al.
Journal of Pharmaceutical Sciences
|
December 6, 2012
Fast-track to a solid dispersion formulation using multi-way analysis of complex interactions
Jian X Wu, Frans van den Berg, Søren V Søgaard, et al.
Current Medical Research and Opinion
|
August 15, 2018
A randomized trial comparing omega-3 fatty acid plasma levels after ingestion of emulsified and non-emulsified cod liver oil formulations
Nelly Conus, Nicola Burgher-Kennedy, Frans van den Berg, et al.
Journal of Pharmaceutical Sciences
|
June 23, 2015
Detecting Blending End-Point Using Mean Squares Successive Difference Test and Near-Infrared Spectroscopy
Milad Khorasani, José M Amigo, Poul Bertelsen, et al.
Current Pharmaceutical Design
|
May 9, 2013
Current advances and future trends in characterizing poorly water-soluble drugs using spectroscopic, imaging and data analytical techniques
Jian X Wu, Frans van den Berg, Jukka Rantanen, et al.
Food Chemistry
|
February 5, 2014
Fast and robust discrimination of almonds (Prunus amygdalus) with respect to their bitterness by using near infrared and partial least squares-discriminant analysis
Eva Borràs, José Manuel Amigo, Frans van den Berg, et al.
Journal of Agricultural and Food Chemistry
|
December 23, 2004
Flavor release measurement from gum model system
Isabel Ovejero-López, Anne-Mette Haahr, Frans van den Berg, et al.
Magnetic Resonance Imaging
|
March 21, 2007
Water mobility in the endosperm of high beta-glucan barley mutants as studied by nuclear magnetic resonance imaging
Helene Fast Seefeldt, Frans van den Berg, Walter Köckenberger, et al.
Page
of 6
Search research articles
Search
Showing results (11-20 of 54) with videos related to
Sort By:
Page
of 6
Journal of Agricultural and Food Chemistry
|
February 15, 2011
Internal and external validation strategies for the evaluation of long-term effects in NIR calibration models
Valeria Sileoni, Frans van den Berg, Ombretta Marconi, et al.
The Journal of Sexual Medicine
|
January 8, 2019
Pharmacokinetics, Safety, and Tolerability of Multiple Doses of the Novel Oxytocin Receptor Antagonist Cligosiban in Development for Premature Ejaculation: Two Randomized Clinical Trials in Healthy Subjects
Gary J Muirhead, Ian H Osterloh, Steven Whaley, et al.
European Journal of Clinical Pharmacology
|
April 3, 2017
Response: Randomised trial of the effect of a gastrin/CCK2 receptor antagonist on esomeprazole-induced hypergastrinaemia: evidence against rebound hyperacidity
Malcolm Boyce, Frans van den Berg, Toni Mitchell, et al.
Journal of Pharmaceutical Sciences
|
December 6, 2012
Fast-track to a solid dispersion formulation using multi-way analysis of complex interactions
Jian X Wu, Frans van den Berg, Søren V Søgaard, et al.
Current Medical Research and Opinion
|
August 15, 2018
A randomized trial comparing omega-3 fatty acid plasma levels after ingestion of emulsified and non-emulsified cod liver oil formulations
Nelly Conus, Nicola Burgher-Kennedy, Frans van den Berg, et al.
Journal of Pharmaceutical Sciences
|
June 23, 2015
Detecting Blending End-Point Using Mean Squares Successive Difference Test and Near-Infrared Spectroscopy
Milad Khorasani, José M Amigo, Poul Bertelsen, et al.
Current Pharmaceutical Design
|
May 9, 2013
Current advances and future trends in characterizing poorly water-soluble drugs using spectroscopic, imaging and data analytical techniques
Jian X Wu, Frans van den Berg, Jukka Rantanen, et al.
Food Chemistry
|
February 5, 2014
Fast and robust discrimination of almonds (Prunus amygdalus) with respect to their bitterness by using near infrared and partial least squares-discriminant analysis
Eva Borràs, José Manuel Amigo, Frans van den Berg, et al.
Journal of Agricultural and Food Chemistry
|
December 23, 2004
Flavor release measurement from gum model system
Isabel Ovejero-López, Anne-Mette Haahr, Frans van den Berg, et al.
Magnetic Resonance Imaging
|
March 21, 2007
Water mobility in the endosperm of high beta-glucan barley mutants as studied by nuclear magnetic resonance imaging
Helene Fast Seefeldt, Frans van den Berg, Walter Köckenberger, et al.
Page
of 6