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Advances in Experimental Medicine and Biology
|
April 22, 2017
Biochemistry and Physiology of Vitamins in Euglena
Fumio Watanabe, Kazuya Yoshimura, Shigeru Shigeoka
Journal of Agricultural and Food Chemistry
|
November 23, 2017
Bioactive Compounds of Edible Purple Laver Porphyra sp. (Nori)
Tomohiro Bito, Fei Teng, Fumio Watanabe
Journal of Agricultural and Food Chemistry
|
June 10, 2026
Cobamide Fingerprints in Foods: A Molecular Framework for Re-Evaluating Dietary Vitamin B<sub>12</sub> Sources
Fumio Watanabe, Kyohei Koseki, Tomohiro Bito
Journal of Nutritional Science and Vitaminology
|
May 18, 2005
Occurrence of vitamin B12 in green, blue, red, and black tea leaves
Hiromi Kittaka-Katsura, Fumio Watanabe, Yoshihisa Nakano
Journal of Agricultural and Food Chemistry
|
October 27, 2011
Broth from canned clams is suitable for use as an excellent source of free vitamin B12
Kazumi Ueta, Shigeo Takenaka, Yukinori Yabuta, et al.
Journal of Anesthesia
|
October 18, 2025
Predictors of postoperative bleeding in pediatric cardiac surgery under cardiopulmonary bypass: a comparative study of thromboelastography parameters and central laboratory tests
Fumio Watanabe, Taiki Kojima, Mitsunori Miyazu, et al.
Journal of Agricultural and Food Chemistry
|
June 21, 2013
Biologically active vitamin B12 compounds in foods for preventing deficiency among vegetarians and elderly subjects
Fumio Watanabe, Yukinori Yabuta, Yuri Tanioka, et al.
Nutrients
|
May 8, 2014
Vitamin B₁₂-containing plant food sources for vegetarians
Fumio Watanabe, Yukinori Yabuta, Tomohiro Bito, et al.
Metabolites
|
June 25, 2014
Isolation and Expression of a cDNA Encoding Methylmalonic Aciduria Type A Protein from Euglena gracilis Z
Yukinori Yabuta, Ryota Takamatsu, Satoshi Kasagaki, et al.
Bioscience, Biotechnology, and Biochemistry
|
February 28, 2002
Uptake and physiological function of vitamin B12 in a photosynthetic unicellular coccolithophorid alga, Pleurochrysis carterae
Emi Miyamoto, Fumio Watanabe, Hiroyuki Takenaka, et al.
Page
of 9
Search research articles
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Showing results (11-20 of 86) with videos related to
Sort By:
Page
of 9
Advances in Experimental Medicine and Biology
|
April 22, 2017
Biochemistry and Physiology of Vitamins in Euglena
Fumio Watanabe, Kazuya Yoshimura, Shigeru Shigeoka
Journal of Agricultural and Food Chemistry
|
November 23, 2017
Bioactive Compounds of Edible Purple Laver Porphyra sp. (Nori)
Tomohiro Bito, Fei Teng, Fumio Watanabe
Journal of Agricultural and Food Chemistry
|
June 10, 2026
Cobamide Fingerprints in Foods: A Molecular Framework for Re-Evaluating Dietary Vitamin B<sub>12</sub> Sources
Fumio Watanabe, Kyohei Koseki, Tomohiro Bito
Journal of Nutritional Science and Vitaminology
|
May 18, 2005
Occurrence of vitamin B12 in green, blue, red, and black tea leaves
Hiromi Kittaka-Katsura, Fumio Watanabe, Yoshihisa Nakano
Journal of Agricultural and Food Chemistry
|
October 27, 2011
Broth from canned clams is suitable for use as an excellent source of free vitamin B12
Kazumi Ueta, Shigeo Takenaka, Yukinori Yabuta, et al.
Journal of Anesthesia
|
October 18, 2025
Predictors of postoperative bleeding in pediatric cardiac surgery under cardiopulmonary bypass: a comparative study of thromboelastography parameters and central laboratory tests
Fumio Watanabe, Taiki Kojima, Mitsunori Miyazu, et al.
Journal of Agricultural and Food Chemistry
|
June 21, 2013
Biologically active vitamin B12 compounds in foods for preventing deficiency among vegetarians and elderly subjects
Fumio Watanabe, Yukinori Yabuta, Yuri Tanioka, et al.
Nutrients
|
May 8, 2014
Vitamin B₁₂-containing plant food sources for vegetarians
Fumio Watanabe, Yukinori Yabuta, Tomohiro Bito, et al.
Metabolites
|
June 25, 2014
Isolation and Expression of a cDNA Encoding Methylmalonic Aciduria Type A Protein from Euglena gracilis Z
Yukinori Yabuta, Ryota Takamatsu, Satoshi Kasagaki, et al.
Bioscience, Biotechnology, and Biochemistry
|
February 28, 2002
Uptake and physiological function of vitamin B12 in a photosynthetic unicellular coccolithophorid alga, Pleurochrysis carterae
Emi Miyamoto, Fumio Watanabe, Hiroyuki Takenaka, et al.
Page
of 9