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Journal of Food Protection
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April 12, 2017
A Simple Method for the Characteristic Differentiation of Antibiotics by TLC-Bioautography in Graded Concentration of Ammonium Chloride
Fusao Kondo
Journal of Food Protection
|
April 18, 2019
Improved Method for the Determination of Residual Aminoglycoside Antibiotics in Animal Tissues by Electrophoresis and Bioautography
Fusao Kondo, Sachiko Hayashi
Journal of Food Protection
|
April 14, 2019
Gas-Liquid Chromatographic Determination of Propionic Acid Production Differentiates between the Food-Poisoning Strains and Toxigenic-Type Strains of Clostridium perfringens
Fusao Kondo, Sheiji Nagasue
Research in Veterinary Science
|
September 3, 2002
Determination of bisphenol A in canned pet foods
Jeong-Hun Kang, Fusao Kondo
Food Additives and Contaminants
|
October 25, 2002
Bisphenol A migration from cans containing coffee and caffeine
Jeong-Hun Kang, Fusao Kondo
Journal of Food Protection
|
June 19, 2019
Simultaneous Determination and Identification of Penicillin Residues by High-Performance Liquid Chromatographic Analysis
Chih-Chun Hong, Fusao Kondo
Journal of Food Protection
|
August 22, 2003
Determination of bisphenol A in milk and dairy products by high-performance liquid chromatography with fluorescence detection
Jeong-Hun Kang, Fusao Kondo
Chemosphere
|
July 16, 2005
Bisphenol A degradation in seawater is different from that in river water
Jeong-Hun Kang, Fusao Kondo
Chemosphere
|
October 5, 2002
Effects of bacterial counts and temperature on the biodegradation of bisphenol A in river water
Jeong-Hun Kang, Fusao Kondo
Journal of Food Protection
|
May 23, 2019
Simple Continuous and Simultaneous Determination of Multiple Sulfonamide Residues
Chin-En Tsai, Fusao Kondo
Page
of 2
Search research articles
Search
Showing results (1-10 of 16) with videos related to
Sort By:
Page
of 2
Journal of Food Protection
|
April 12, 2017
A Simple Method for the Characteristic Differentiation of Antibiotics by TLC-Bioautography in Graded Concentration of Ammonium Chloride
Fusao Kondo
Journal of Food Protection
|
April 18, 2019
Improved Method for the Determination of Residual Aminoglycoside Antibiotics in Animal Tissues by Electrophoresis and Bioautography
Fusao Kondo, Sachiko Hayashi
Journal of Food Protection
|
April 14, 2019
Gas-Liquid Chromatographic Determination of Propionic Acid Production Differentiates between the Food-Poisoning Strains and Toxigenic-Type Strains of Clostridium perfringens
Fusao Kondo, Sheiji Nagasue
Research in Veterinary Science
|
September 3, 2002
Determination of bisphenol A in canned pet foods
Jeong-Hun Kang, Fusao Kondo
Food Additives and Contaminants
|
October 25, 2002
Bisphenol A migration from cans containing coffee and caffeine
Jeong-Hun Kang, Fusao Kondo
Journal of Food Protection
|
June 19, 2019
Simultaneous Determination and Identification of Penicillin Residues by High-Performance Liquid Chromatographic Analysis
Chih-Chun Hong, Fusao Kondo
Journal of Food Protection
|
August 22, 2003
Determination of bisphenol A in milk and dairy products by high-performance liquid chromatography with fluorescence detection
Jeong-Hun Kang, Fusao Kondo
Chemosphere
|
July 16, 2005
Bisphenol A degradation in seawater is different from that in river water
Jeong-Hun Kang, Fusao Kondo
Chemosphere
|
October 5, 2002
Effects of bacterial counts and temperature on the biodegradation of bisphenol A in river water
Jeong-Hun Kang, Fusao Kondo
Journal of Food Protection
|
May 23, 2019
Simple Continuous and Simultaneous Determination of Multiple Sulfonamide Residues
Chin-En Tsai, Fusao Kondo
Page
of 2