Search research articles
Contact Us
Filters
Showing results (1-10 of 30) with videos related to
Page
of 3
Sort By:
International Journal of Biological Macromolecules
|
July 20, 2025
Recent advances in gelatin-cellulose composite films for food packaging applications
Fuyuan Ding, Lin Fu
Journal of Materials Chemistry. B
|
April 9, 2020
Recent advances in engineered chitosan-based nanogels for biomedical applications
Hongxia Wang, Jun Qian, Fuyuan Ding
Journal of Agricultural and Food Chemistry
|
December 20, 2017
Emerging Chitosan-Based Films for Food Packaging Applications
Hongxia Wang, Jun Qian, Fuyuan Ding
Colloids and Surfaces. B, Biointerfaces
|
August 13, 2025
Recent advances in polysaccharide-protein complex coacervates for food applications
Lin Fu, Fuyuan Ding, Xiaowei Huang, et al.
Carbohydrate Polymers
|
October 10, 2012
Controllable antioxidative xylan-chitosan Maillard reaction products used for lipid food storage
Xiaoxia Li, Xiaowen Shi, Yong Jin, et al.
Current Medicinal Chemistry
|
December 14, 2019
Electrodeposition of Polysaccharide and Protein Hydrogels for Biomedical Applications
Yang Zou, Yuye Zhong, Houbin Li, et al.
Nanoscale
|
July 8, 2014
Emerging chitin and chitosan nanofibrous materials for biomedical applications
Fuyuan Ding, Hongbing Deng, Yumin Du, et al.
International Journal of Biological Macromolecules
|
January 15, 2026
Carboxymethyl chitin nanofibers stabilized Pickering emulsion gel crosslinked by oxidized alginate for improving low-fat pork gel quality
Fuyuan Ding, Yujie Zhang, Xiaowei Huang, et al.
Carbohydrate Polymers
|
August 8, 2021
Recent advances in chitosan-based layer-by-layer biomaterials and their biomedical applications
Biao Hu, Yuchun Guo, Houbin Li, et al.
International Journal of Biological Macromolecules
|
February 28, 2025
Environmentally friendly pretreatment of chitin using relatively low concentration KOH/urea mixture for enhanced nanofiber preparation
Siman Long, Fuyuan Ding, Xiaowei Huang, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 30) with videos related to
Sort By:
Page
of 3
International Journal of Biological Macromolecules
|
July 20, 2025
Recent advances in gelatin-cellulose composite films for food packaging applications
Fuyuan Ding, Lin Fu
Journal of Materials Chemistry. B
|
April 9, 2020
Recent advances in engineered chitosan-based nanogels for biomedical applications
Hongxia Wang, Jun Qian, Fuyuan Ding
Journal of Agricultural and Food Chemistry
|
December 20, 2017
Emerging Chitosan-Based Films for Food Packaging Applications
Hongxia Wang, Jun Qian, Fuyuan Ding
Colloids and Surfaces. B, Biointerfaces
|
August 13, 2025
Recent advances in polysaccharide-protein complex coacervates for food applications
Lin Fu, Fuyuan Ding, Xiaowei Huang, et al.
Carbohydrate Polymers
|
October 10, 2012
Controllable antioxidative xylan-chitosan Maillard reaction products used for lipid food storage
Xiaoxia Li, Xiaowen Shi, Yong Jin, et al.
Current Medicinal Chemistry
|
December 14, 2019
Electrodeposition of Polysaccharide and Protein Hydrogels for Biomedical Applications
Yang Zou, Yuye Zhong, Houbin Li, et al.
Nanoscale
|
July 8, 2014
Emerging chitin and chitosan nanofibrous materials for biomedical applications
Fuyuan Ding, Hongbing Deng, Yumin Du, et al.
International Journal of Biological Macromolecules
|
January 15, 2026
Carboxymethyl chitin nanofibers stabilized Pickering emulsion gel crosslinked by oxidized alginate for improving low-fat pork gel quality
Fuyuan Ding, Yujie Zhang, Xiaowei Huang, et al.
Carbohydrate Polymers
|
August 8, 2021
Recent advances in chitosan-based layer-by-layer biomaterials and their biomedical applications
Biao Hu, Yuchun Guo, Houbin Li, et al.
International Journal of Biological Macromolecules
|
February 28, 2025
Environmentally friendly pretreatment of chitin using relatively low concentration KOH/urea mixture for enhanced nanofiber preparation
Siman Long, Fuyuan Ding, Xiaowei Huang, et al.
Page
of 3