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Gülen Arslan

Showing results (1-10 of 69) with videos related to

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The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|April 24, 2007
Gastrointestinal food hypersensitivity: symptoms, diagnosis and provocation testsGülen Arslan Lied
Digestive Diseases and Sciences|November 5, 2013
Indication of immune activation in patients with perceived food hypersensitivityGülen Arslan Lied
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|September 12, 2025
Wheat-Related Gastrointestinal Diseases: Narrative ReviewUmael Khan, Gülen Arslan Lied
Turkish Journal of Medical Sciences|March 30, 2020
Gut microbiota and therapeutic approaches for dysbiosis in irritable bowel syndrome: recent developments and future perspectivesHanna Fjeldheim Dale, Gülen Arslan Lied
Psychoneuroendocrinology|June 28, 2005
Food hypersensitivity-immunologic (peripheral) or cognitive (central) sensitisation?Arnold Berstad, Gülen Arslan, Ragna Lind, et al.
Clinical and Experimental Gastroenterology|April 22, 2024
A Systematic Review: Fecal Bacterial Profile in Patients with Irritable Bowel Syndrome Analyzed with the GA-Map Dysbiosis Test Based on the 16S rRNA Gene of Bacterial Species or GroupsErica Sande Teige, Urd Sortvik, Gülen Arslan Lied
Nutrition Reviews|May 25, 2019
Fish-derived proteins and their potential to improve human healthHanna Fjeldheim Dale, Lise Madsen, Gülen Arslan Lied
Microorganisms|October 27, 2022
Gut Microbiota and Fecal Microbiota Transplantation in Patients with Food Allergies: A Systematic ReviewCaroline Jensen, Marie Fagervik Antonsen, Gülen Arslan Lied
Journal of Asthma and Allergy|July 30, 2019
Intraoperative anaphylaxis to gelatin-based hemostatic agents: a case reportGülen Arslan Lied, Kjetil Børve Lund, Torgeir Storaas
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|December 28, 2020
Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic reviewElin Lund Transeth, Hanna Fjeldheim Dale, Gülen Arslan Lied
Pageof 7

Showing results (1-10 of 69) with videos related to

Sort By:
Pageof 7
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|April 24, 2007
Gastrointestinal food hypersensitivity: symptoms, diagnosis and provocation testsGülen Arslan Lied
Digestive Diseases and Sciences|November 5, 2013
Indication of immune activation in patients with perceived food hypersensitivityGülen Arslan Lied
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|September 12, 2025
Wheat-Related Gastrointestinal Diseases: Narrative ReviewUmael Khan, Gülen Arslan Lied
Turkish Journal of Medical Sciences|March 30, 2020
Gut microbiota and therapeutic approaches for dysbiosis in irritable bowel syndrome: recent developments and future perspectivesHanna Fjeldheim Dale, Gülen Arslan Lied
Psychoneuroendocrinology|June 28, 2005
Food hypersensitivity-immunologic (peripheral) or cognitive (central) sensitisation?Arnold Berstad, Gülen Arslan, Ragna Lind, et al.
Clinical and Experimental Gastroenterology|April 22, 2024
A Systematic Review: Fecal Bacterial Profile in Patients with Irritable Bowel Syndrome Analyzed with the GA-Map Dysbiosis Test Based on the 16S rRNA Gene of Bacterial Species or GroupsErica Sande Teige, Urd Sortvik, Gülen Arslan Lied
Nutrition Reviews|May 25, 2019
Fish-derived proteins and their potential to improve human healthHanna Fjeldheim Dale, Lise Madsen, Gülen Arslan Lied
Microorganisms|October 27, 2022
Gut Microbiota and Fecal Microbiota Transplantation in Patients with Food Allergies: A Systematic ReviewCaroline Jensen, Marie Fagervik Antonsen, Gülen Arslan Lied
Journal of Asthma and Allergy|July 30, 2019
Intraoperative anaphylaxis to gelatin-based hemostatic agents: a case reportGülen Arslan Lied, Kjetil Børve Lund, Torgeir Storaas
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|December 28, 2020
Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic reviewElin Lund Transeth, Hanna Fjeldheim Dale, Gülen Arslan Lied
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