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G Bittolo-Bon

Showing results (21-30 of 37) with videos related to

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Annals of Nutrition & Metabolism|January 1, 1982
Serum concentrations of Lp(a) and other lipoprotein parameters in heavy alcohol consumersE Marth, G Cazzolato, G Bittolo Bon, et al.
Acta Diabetologica|December 5, 1998
Electronegative low density lipoprotein subform (LDL-) is increased in type 2 (non-insulin-dependent) microalbuminuric diabetic patients and is closely associated with LDL susceptibility to oxidationE Moro, C Zambon, S Pianetti, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|June 1, 1996
Contribution of an in vivo oxidized LDL to LDL oxidation and its association with dense LDL subpopulationsA Sevanian, J Hwang, H Hodis, et al.
Metabolism: Clinical and Experimental|May 22, 2003
Hypertriglyceridemia is associated with increased insulin resistance in subjects with normal glucose tolerance: evaluation in a large cohort of subjects assessed with the 1999 World Health Organization criteria for the classification of diabetesE Moro, P Gallina, M Pais, et al.
Giornale Italiano Di Cardiologia|February 1, 1996
[Lipid peroxidation and LDL modifications in nondiabetic patients with ischemic heart disease: the role of insulin action]A Avogaro, M Armigliato, G Cazzolato, et al.
Experimental and Molecular Pathology|June 1, 1995
Naturally occurring modified low density lipoproteins are similar if not identical: more electronegative and desialylated lipoprotein subfractionsV V Tertov, G Bittolo-Bon, I A Sobenin, et al.
Lipids|March 1, 1996
Blood pressure, serum lipids, and fatty acids in populations on a lake-fish diet or on a vegetarian diet in TanzaniaP Pauletto, M Puato, M T Angeli, et al.
Journal of Lipid Research|March 1, 1997
LDL- is a lipid hydroperoxide-enriched circulating lipoproteinA Sevanian, G Bittolo-Bon, G Cazzolato, et al.
Free Radical Biology & Medicine|June 27, 2001
Loss of apoB-100 secondary structure and conformation in hydroperoxide rich, electronegative LDL(-)T Parasassi, G Bittolo-Bon, R Brunelli, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|May 14, 1999
Fish intake, independent of apo(a) size, accounts for lower plasma lipoprotein(a) levels in Bantu fishermen of Tanzania: The Lugalawa StudyS M Marcovina, H Kennedy, G Bittolo Bon, et al.
Pageof 4

Showing results (21-30 of 37) with videos related to

Sort By:
Pageof 4
Annals of Nutrition & Metabolism|January 1, 1982
Serum concentrations of Lp(a) and other lipoprotein parameters in heavy alcohol consumersE Marth, G Cazzolato, G Bittolo Bon, et al.
Acta Diabetologica|December 5, 1998
Electronegative low density lipoprotein subform (LDL-) is increased in type 2 (non-insulin-dependent) microalbuminuric diabetic patients and is closely associated with LDL susceptibility to oxidationE Moro, C Zambon, S Pianetti, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|June 1, 1996
Contribution of an in vivo oxidized LDL to LDL oxidation and its association with dense LDL subpopulationsA Sevanian, J Hwang, H Hodis, et al.
Metabolism: Clinical and Experimental|May 22, 2003
Hypertriglyceridemia is associated with increased insulin resistance in subjects with normal glucose tolerance: evaluation in a large cohort of subjects assessed with the 1999 World Health Organization criteria for the classification of diabetesE Moro, P Gallina, M Pais, et al.
Giornale Italiano Di Cardiologia|February 1, 1996
[Lipid peroxidation and LDL modifications in nondiabetic patients with ischemic heart disease: the role of insulin action]A Avogaro, M Armigliato, G Cazzolato, et al.
Experimental and Molecular Pathology|June 1, 1995
Naturally occurring modified low density lipoproteins are similar if not identical: more electronegative and desialylated lipoprotein subfractionsV V Tertov, G Bittolo-Bon, I A Sobenin, et al.
Lipids|March 1, 1996
Blood pressure, serum lipids, and fatty acids in populations on a lake-fish diet or on a vegetarian diet in TanzaniaP Pauletto, M Puato, M T Angeli, et al.
Journal of Lipid Research|March 1, 1997
LDL- is a lipid hydroperoxide-enriched circulating lipoproteinA Sevanian, G Bittolo-Bon, G Cazzolato, et al.
Free Radical Biology & Medicine|June 27, 2001
Loss of apoB-100 secondary structure and conformation in hydroperoxide rich, electronegative LDL(-)T Parasassi, G Bittolo-Bon, R Brunelli, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|May 14, 1999
Fish intake, independent of apo(a) size, accounts for lower plasma lipoprotein(a) levels in Bantu fishermen of Tanzania: The Lugalawa StudyS M Marcovina, H Kennedy, G Bittolo Bon, et al.
Pageof 4