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European Journal of Pediatrics
|
March 15, 2024
Neonatal seizures during extra corporeal membrane oxygenation support
Maria Chalia, Davinder Singh, Stewart G Boyd, et al.
Journal of Food Protection
|
August 26, 1998
Fate of gamma-irradiated Listeria monocytogenes during refrigerated storage on raw or cooked turkey breast meat
D W Thayer, G Boyd, A Kim, et al.
Addictive Behaviors
|
January 1, 1985
Alcohol increases cigarette smoking: a laboratory demonstration
J Mintz, G Boyd, J E Rose, et al.
Epilepsia
|
May 17, 2011
Language deficits and altered hemispheric lateralization in young people in remission from BECTS
Cécile Monjauze, Hannah Broadbent, Stewart G Boyd, et al.
Journal of Applied Microbiology
|
November 17, 2017
Evaluation of 405-nm monochromatic light for inactivation of Tulane virus on blueberry surfaces
D H Kingsley, R E Perez-Perez, G Boyd, et al.
Journal of Biotechnology
|
July 21, 1999
Microbial antagonism: a neglected avenue of natural products research
J G Burgess, E M Jordan, M Bregu, et al.
The European Respiratory Journal
|
April 1, 1997
An evaluation of salmeterol in the treatment of chronic obstructive pulmonary disease (COPD)
G Boyd, A H Morice, J C Pounsford, et al.
Food Chemistry
|
January 6, 2022
Effect of long-term storage and harvest site on the fatty acid profiles, mineral and antioxidant properties of selected edible Scottish seaweeds
Uthman O Badmus, Mark A Taggart, Peter Elbourne, et al.
Developmental Medicine and Child Neurology
|
June 1, 1996
Hypoxaemia and cardiorespiratory changes during epileptic seizures in young children
J Hewertson, S G Boyd, M P Samuels, et al.
JAMA
|
June 15, 1984
Pituitary tumor initially seen as serous otitis media
V K Piziak, P F Gilliland, G Boyd, et al.
Page
of 34
Search research articles
Search
Showing results (201-210 of 337) with videos related to
Sort By:
Page
of 34
European Journal of Pediatrics
|
March 15, 2024
Neonatal seizures during extra corporeal membrane oxygenation support
Maria Chalia, Davinder Singh, Stewart G Boyd, et al.
Journal of Food Protection
|
August 26, 1998
Fate of gamma-irradiated Listeria monocytogenes during refrigerated storage on raw or cooked turkey breast meat
D W Thayer, G Boyd, A Kim, et al.
Addictive Behaviors
|
January 1, 1985
Alcohol increases cigarette smoking: a laboratory demonstration
J Mintz, G Boyd, J E Rose, et al.
Epilepsia
|
May 17, 2011
Language deficits and altered hemispheric lateralization in young people in remission from BECTS
Cécile Monjauze, Hannah Broadbent, Stewart G Boyd, et al.
Journal of Applied Microbiology
|
November 17, 2017
Evaluation of 405-nm monochromatic light for inactivation of Tulane virus on blueberry surfaces
D H Kingsley, R E Perez-Perez, G Boyd, et al.
Journal of Biotechnology
|
July 21, 1999
Microbial antagonism: a neglected avenue of natural products research
J G Burgess, E M Jordan, M Bregu, et al.
The European Respiratory Journal
|
April 1, 1997
An evaluation of salmeterol in the treatment of chronic obstructive pulmonary disease (COPD)
G Boyd, A H Morice, J C Pounsford, et al.
Food Chemistry
|
January 6, 2022
Effect of long-term storage and harvest site on the fatty acid profiles, mineral and antioxidant properties of selected edible Scottish seaweeds
Uthman O Badmus, Mark A Taggart, Peter Elbourne, et al.
Developmental Medicine and Child Neurology
|
June 1, 1996
Hypoxaemia and cardiorespiratory changes during epileptic seizures in young children
J Hewertson, S G Boyd, M P Samuels, et al.
JAMA
|
June 15, 1984
Pituitary tumor initially seen as serous otitis media
V K Piziak, P F Gilliland, G Boyd, et al.
Page
of 34