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Journal of Agricultural and Food Chemistry|December 23, 2009
Caseins: utilizing molecular chaperone properties to control protein aggregation in foodsYie Hui Yong, E Allen FoegedingThe Veterinary Record|June 29, 1991
The lack of effect of parvovirus vaccination on the seminal characteristics of dogsG C England, W E AllenTheriogenology|February 1, 1989
The effect of weight on intravaginal pressure and vulval conformation of maresP J Goddard, W E AllenAmerican Journal of Community Psychology|April 1, 2009
The good, the bad, and the ugly: domestic violence survivors' experiences with their informal social networksJennifer L Trotter, Nicole E AllenJournal of Agricultural and Food Chemistry|December 21, 2006
Myoglobin oxidation in a model system as affected by nonheme iron and iron chelating agentsKarin E Allen, Daren P CornforthJournal of Bacteriology|August 2, 2011
Novel hemin binding domains in the Corynebacterium diphtheriae HtaA protein interact with hemoglobin and are critical for heme iron utilization by HtaACourtni E Allen, Michael P SchmittPlos One|June 2, 2011
Widespread occurrence of secondary lipid biosynthesis potential in microbial lineagesChristine N Shulse, Eric E AllenMeat Science|November 8, 2011
Tenderization of beef with bacterial collagenaseE Allen Foegeding, D K LarickJournal of Child Language|February 1, 1996
Early passive acquisition in InuktitutS E Allen, M B CragoPageof 269