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Meat Science|November 8, 2011
Performance, carcass and palatability characteristics of Longhorn and other types of cattleN J Adams, G C Smith, Z L CarpenterMeat Science|November 8, 2011
Effects of USDA feeder grade and time-on-feed on carcass characteristics and cooked beef palatabilityH G Dolezal, G C Smith, J W SavellGeneral Hospital Psychiatry|March 1, 1993
Consultation-liaison psychiatry in AustraliaG C Smith, D M Clarke, H E HerrmanDevelopments in Biologicals|July 19, 2008
Rabies risk in raccoon dogs and foxesA Singer, K Kauhala, K Holmala, et al.Expert Reviews in Molecular Medicine|August 14, 2009
Low-affinity Fcgamma receptors, autoimmunity and infectionLisa C Willcocks, Kenneth G C Smith, Menna R ClatworthyJournal of the American College of Cardiology|October 1, 1989
The natural history of left ventricular thrombus in myocardial infarction: a rationale in support of masterly inactivityP Nihoyannopoulos, G C Smith, A Maseri, et al.Psychosomatics|July 17, 1998
Consultation-liaison psychiatrists management of depressionG C Smith, D M Clarke, D Handrinos, et al.Archives of Disease in Childhood|February 1, 1990
The five year school medical--time for changeG C Smith, A Powell, K Reynolds, et al.Nature Cell Biology|June 15, 2000
Nitric oxide upregulates expression of DNA-PKcs to protect cells from DNA-damaging anti-tumour agentsW Xu, L Liu, G C Smith, et al.Nutrition and Cancer|January 1, 1989
Changes in food intake and stomach contents of tumor-bearing rats after treatment with dopamine antagonistsM Sleeman, G L Willis, G Brodie, et al.Pageof 66