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G Cozzi

Showing results (61-70 of 180) with videos related to

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Journal of Animal Science|March 27, 2001
The influence of farmers' behavior on calves' reactions to transport and quality of veal meatB J Lensink, X Fernandez, G Cozzi, et al.
Journal of Dairy Science|May 14, 2014
Effects of the provision of solid feeds enriched with protein or nonprotein nitrogen on veal calf growth, welfare, and slaughter performanceM Brscic, P Prevedello, A L Stefani, et al.
Giornale Italiano Di Cardiologia|January 1, 1976
[Operative and long term results in 52 patients operated on for chronic postinfarction left ventricular aneurysm (author's transl)]C Santoli, P Fundarò, P A Belloni, et al.
European Journal of Radiology|November 1, 1981
Hepatic lymphatics in patients with liver diseases. Preliminary observationsA Severini, G Cozzi, M Bellomi, et al.
Giornale Italiano Di Cardiologia|January 1, 1986
[Cardiac involvement in Friedreich's heredo-ataxia]P D Bertoni, R Canziani, G Cozzi, et al.
International Journal of Biometeorology|October 2, 2023
Sensor-based behavioral patterns can identify heat-sensitive lactating dairy cowsG Ranzato, I Lora, B Aernouts, et al.
Italian Heart Journal. Supplement : Official Journal of the Italian Federation of Cardiology|January 5, 2002
[Surgical repair of degenerative atrial valve: long-term results]G Cozzi, D Vanoli, D Ornaghi, et al.
Organic Letters|May 12, 2001
Cr(Salen)-catalyzed addition of 1,3-dichloropropene to aromatic aldehydes. A simple access to optically active vinyl epoxidesM Bandini, P G Cozzi, P Melchiorre, et al.
La Radiologia Medica|May 1, 1982
[Radiological examination of the colon resected for neoplastic pathology in the study of complications and recurrence of the disease]A Severini, G Gardani, S Bergonzi, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 11, 2009
Fumonisin B(2) production by Aspergillus niger from grapes and natural occurrence in mustA Logrieco, R Ferracane, M Haidukowsky, et al.
Pageof 18

Showing results (61-70 of 180) with videos related to

Sort By:
Pageof 18
Journal of Animal Science|March 27, 2001
The influence of farmers' behavior on calves' reactions to transport and quality of veal meatB J Lensink, X Fernandez, G Cozzi, et al.
Journal of Dairy Science|May 14, 2014
Effects of the provision of solid feeds enriched with protein or nonprotein nitrogen on veal calf growth, welfare, and slaughter performanceM Brscic, P Prevedello, A L Stefani, et al.
Giornale Italiano Di Cardiologia|January 1, 1976
[Operative and long term results in 52 patients operated on for chronic postinfarction left ventricular aneurysm (author's transl)]C Santoli, P Fundarò, P A Belloni, et al.
European Journal of Radiology|November 1, 1981
Hepatic lymphatics in patients with liver diseases. Preliminary observationsA Severini, G Cozzi, M Bellomi, et al.
Giornale Italiano Di Cardiologia|January 1, 1986
[Cardiac involvement in Friedreich's heredo-ataxia]P D Bertoni, R Canziani, G Cozzi, et al.
International Journal of Biometeorology|October 2, 2023
Sensor-based behavioral patterns can identify heat-sensitive lactating dairy cowsG Ranzato, I Lora, B Aernouts, et al.
Italian Heart Journal. Supplement : Official Journal of the Italian Federation of Cardiology|January 5, 2002
[Surgical repair of degenerative atrial valve: long-term results]G Cozzi, D Vanoli, D Ornaghi, et al.
Organic Letters|May 12, 2001
Cr(Salen)-catalyzed addition of 1,3-dichloropropene to aromatic aldehydes. A simple access to optically active vinyl epoxidesM Bandini, P G Cozzi, P Melchiorre, et al.
La Radiologia Medica|May 1, 1982
[Radiological examination of the colon resected for neoplastic pathology in the study of complications and recurrence of the disease]A Severini, G Gardani, S Bergonzi, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 11, 2009
Fumonisin B(2) production by Aspergillus niger from grapes and natural occurrence in mustA Logrieco, R Ferracane, M Haidukowsky, et al.
Pageof 18