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G Dias

Showing results (131-140 of 387) with videos related to

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Diabetes Technology & Therapeutics|August 17, 2010
Biochemical correlates of bariatric-responsive diabetesJoel Faintuch, Camila M Yamaguchi, Maria Carolina G Dias, et al.
Pregnancy Hypertension|June 25, 2015
PP100. Pre-eclampsia: Risk factors and outcomes - A two-year studyA V Santos, F Caeiro, G Dias, et al.
Nature Structural & Molecular Biology|August 12, 2009
The molecular basis for the regulation of the cap-binding complex by the importinsSandra M G Dias, Kristin F Wilson, Katherine S Rojas, et al.
The Brazilian Journal of Infectious Diseases : an Official Publication of the Brazilian Society of Infectious Diseases|March 31, 2005
Laboratory tests in the detection of extended spectrum beta-lactamase production: National Committee for Clinical Laboratory Standards (NCCLS) screening test, the E-test, the double disk confirmatory test, and cefoxitin susceptibility testingPedro A d'Azevedo, Ana Lúcia S Gonçalves, Maiara I Musskopf, et al.
Analytica Chimica Acta|September 30, 2014
Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongueLuís G Dias, Cédric Sequeira, Ana C A Veloso, et al.
Heredity|January 17, 2025
Incorporating spatial and genetic competition into breeding pipelines with the R package gencompSaulo F S Chaves, Filipe M Ferreira, Getulio C Ferreira, et al.
Current Research in Food Science|June 10, 2025
Integrating functional and techno-economic analyses to optimize black bean protein extraction: a holistic framework for process developmentJasmin S Yang, Fernanda F G Dias, Karen A McDonald, et al.
Food Chemistry|June 8, 2015
Raw bovine meat fatty acids profile as an origin discriminatorL G Dias, D M Correia, J Sá-Morais, et al.
Transboundary and Emerging Diseases|April 20, 2019
Genetic diversity and zoonotic potential of rotavirus A strains in the southern Andean highlands, PeruMiguel Rojas, Helver G Dias, Jorge Luiz S Gonçalves, et al.
Food Research International (Ottawa, Ont.)|March 28, 2021
Identification of volatiles and odor-active compounds of aromatic rice by OSME analysis and SPME/GC-MSL G Dias, A Hacke, S F Bergara, et al.
Pageof 39

Showing results (131-140 of 387) with videos related to

Sort By:
Pageof 39
Diabetes Technology & Therapeutics|August 17, 2010
Biochemical correlates of bariatric-responsive diabetesJoel Faintuch, Camila M Yamaguchi, Maria Carolina G Dias, et al.
Pregnancy Hypertension|June 25, 2015
PP100. Pre-eclampsia: Risk factors and outcomes - A two-year studyA V Santos, F Caeiro, G Dias, et al.
Nature Structural & Molecular Biology|August 12, 2009
The molecular basis for the regulation of the cap-binding complex by the importinsSandra M G Dias, Kristin F Wilson, Katherine S Rojas, et al.
The Brazilian Journal of Infectious Diseases : an Official Publication of the Brazilian Society of Infectious Diseases|March 31, 2005
Laboratory tests in the detection of extended spectrum beta-lactamase production: National Committee for Clinical Laboratory Standards (NCCLS) screening test, the E-test, the double disk confirmatory test, and cefoxitin susceptibility testingPedro A d'Azevedo, Ana Lúcia S Gonçalves, Maiara I Musskopf, et al.
Analytica Chimica Acta|September 30, 2014
Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongueLuís G Dias, Cédric Sequeira, Ana C A Veloso, et al.
Heredity|January 17, 2025
Incorporating spatial and genetic competition into breeding pipelines with the R package gencompSaulo F S Chaves, Filipe M Ferreira, Getulio C Ferreira, et al.
Current Research in Food Science|June 10, 2025
Integrating functional and techno-economic analyses to optimize black bean protein extraction: a holistic framework for process developmentJasmin S Yang, Fernanda F G Dias, Karen A McDonald, et al.
Food Chemistry|June 8, 2015
Raw bovine meat fatty acids profile as an origin discriminatorL G Dias, D M Correia, J Sá-Morais, et al.
Transboundary and Emerging Diseases|April 20, 2019
Genetic diversity and zoonotic potential of rotavirus A strains in the southern Andean highlands, PeruMiguel Rojas, Helver G Dias, Jorge Luiz S Gonçalves, et al.
Food Research International (Ottawa, Ont.)|March 28, 2021
Identification of volatiles and odor-active compounds of aromatic rice by OSME analysis and SPME/GC-MSL G Dias, A Hacke, S F Bergara, et al.
Pageof 39