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Journal of Dairy Science
|
August 25, 2012
Technical note: development of a quantitative PCR method for monitoring strain dynamics during yogurt manufacture
D M Miller, E G Dudley, R F Roberts
International Journal of Food Microbiology
|
April 4, 2015
Diversity of CRISPR loci and virulence genes in pathogenic Escherichia coli isolates from various sources
Yun Jiang, Shuang Yin, Edward G Dudley, et al.
Applied and Environmental Microbiology
|
February 19, 2017
Critical Concentration of Lecithin Enhances the Antimicrobial Activity of Eugenol against Escherichia coli
Haoshu Zhang, Edward G Dudley, P Michael Davidson, et al.
Journal of Food Protection
|
April 23, 2025
Regulatory Landscape and the Potential of Bacteriophage Applications in the United States' Food Industry
Edwin Omar Rivera-Lopez, Natasha N Tirko, Edward G Dudley
Journal of Global Antimicrobial Resistance
|
September 10, 2022
Corrigendum to 'Fluoroquinolone sales in food animals and quinolone resistance in non-typhoidal Salmonella from retail meats: United States, 2009-2018' [Journal of Global Antimicrobial Resistance 29 (2022) 163-167]
Xin Yin, Edward G Dudley, Casey N Pinto, et al.
Journal of Bacteriology
|
February 1, 1996
Sequencing, distribution, and inactivation of the dipeptidase A gene (pepDA) from Lactobacillus helveticus CNRZ32
E G Dudley, A C Husgen, W He, et al.
Genome Announcements
|
October 14, 2017
Draft Genome Sequence of <i>Bacillus velezensis</i> GF610, a Producer of Potent Anti-<i>Listeria</i> Agents
Michelle M Gerst, Edward G Dudley, Lingzi Xiaoli, et al.
Applied and Environmental Microbiology
|
July 31, 2024
Host species shapes genotype, antimicrobial resistance, and virulence profiles of enterotoxigenic <i>Escherichia coli</i> (ETEC) from livestock in the United States
Yezhi Fu, Erin M Nawrocki, Nkuchia M M'ikanatha, et al.
Journal of the Medical Association of Georgia
|
February 1, 1992
Primary fallopian tube carcinoma with coexistent tuberculous salpingitis: a case report
A K Wiskind, A G Dudley, B Majmudar, et al.
Critical Reviews in Food Science and Nutrition
|
March 10, 2015
Commercially Available Rapid Methods for Detection of Selected Food-borne Pathogens
Wladir B Valderrama, Edward G Dudley, Stephanie Doores, et al.
Page
of 18
Search research articles
Search
Showing results (61-70 of 178) with videos related to
Sort By:
Page
of 18
Journal of Dairy Science
|
August 25, 2012
Technical note: development of a quantitative PCR method for monitoring strain dynamics during yogurt manufacture
D M Miller, E G Dudley, R F Roberts
International Journal of Food Microbiology
|
April 4, 2015
Diversity of CRISPR loci and virulence genes in pathogenic Escherichia coli isolates from various sources
Yun Jiang, Shuang Yin, Edward G Dudley, et al.
Applied and Environmental Microbiology
|
February 19, 2017
Critical Concentration of Lecithin Enhances the Antimicrobial Activity of Eugenol against Escherichia coli
Haoshu Zhang, Edward G Dudley, P Michael Davidson, et al.
Journal of Food Protection
|
April 23, 2025
Regulatory Landscape and the Potential of Bacteriophage Applications in the United States' Food Industry
Edwin Omar Rivera-Lopez, Natasha N Tirko, Edward G Dudley
Journal of Global Antimicrobial Resistance
|
September 10, 2022
Corrigendum to 'Fluoroquinolone sales in food animals and quinolone resistance in non-typhoidal Salmonella from retail meats: United States, 2009-2018' [Journal of Global Antimicrobial Resistance 29 (2022) 163-167]
Xin Yin, Edward G Dudley, Casey N Pinto, et al.
Journal of Bacteriology
|
February 1, 1996
Sequencing, distribution, and inactivation of the dipeptidase A gene (pepDA) from Lactobacillus helveticus CNRZ32
E G Dudley, A C Husgen, W He, et al.
Genome Announcements
|
October 14, 2017
Draft Genome Sequence of <i>Bacillus velezensis</i> GF610, a Producer of Potent Anti-<i>Listeria</i> Agents
Michelle M Gerst, Edward G Dudley, Lingzi Xiaoli, et al.
Applied and Environmental Microbiology
|
July 31, 2024
Host species shapes genotype, antimicrobial resistance, and virulence profiles of enterotoxigenic <i>Escherichia coli</i> (ETEC) from livestock in the United States
Yezhi Fu, Erin M Nawrocki, Nkuchia M M'ikanatha, et al.
Journal of the Medical Association of Georgia
|
February 1, 1992
Primary fallopian tube carcinoma with coexistent tuberculous salpingitis: a case report
A K Wiskind, A G Dudley, B Majmudar, et al.
Critical Reviews in Food Science and Nutrition
|
March 10, 2015
Commercially Available Rapid Methods for Detection of Selected Food-borne Pathogens
Wladir B Valderrama, Edward G Dudley, Stephanie Doores, et al.
Page
of 18