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The FEBS Journal|October 10, 2013
Thiol-blocking electrophiles interfere with labeling and detection of protein sulfenic acidsJulie A Reisz, Erika Bechtold, S Bruce King, et al.American Journal of Optometry and Physiological Optics|April 1, 1988
Dehydration of hydrogel lenses: environmental influences during normal wearN A Brennan, N Efron, A S Bruce, et al.Cancer Research and Treatment|December 8, 2015
Cisplatin, Gemcitabine, and Lapatinib as Neoadjuvant Therapy for Muscle-Invasive Bladder CancerVivek Narayan, Ronac Mamtani, Stephen Keefe, et al.Acta Ophthalmologica Scandinavica|December 1, 1995
Soft lens movement: effect of blink rate on lens settlingT R Golding, A S Bruce, L L Gaterell, et al.American Journal of Preventive Medicine|November 1, 1993
Skin self-examination in a population at increased risk for skin cancerL C Friedman, S Bruce, J A Webb, et al.Frontiers in Psychology|August 14, 2018
Food Advertising Literacy Training Reduces the Importance of Taste in Children's Food Decision-Making: A Pilot StudyOh-Ryeong Ha, Haley Killian, Jared M Bruce, et al.International Journal of Surgical Pathology|July 13, 2017
Malignant Mixed Epithelial and Stromal Tumor of the Kidney With 2 Simultaneous Renal Carcinomas in a Male Patient: Case Report and Review of the LiteratureAileen Grace P Arriola, Benjamin L Taylor, Sophia Ma, et al.Journal of Pediatric Gastroenterology and Nutrition|September 19, 2012
Sensory processing issues in young children presenting to an outpatient feeding clinicAnn M Davis, Amanda S Bruce, Rima Khasawneh, et al.Cancer|September 15, 1987
Cutaneous Waldenström's macroglobulinemia. A report of a case successfully treated with radiotherapyI F Orengo, A H Kettler, S Bruce, et al.Psychological Science|January 26, 2018
Calorie Labeling Promotes Dietary Self-Control by Shifting the Temporal Dynamics of Health- and Taste-Attribute Integration in Overweight IndividualsSeung-Lark Lim, Molly T Penrod, Oh-Ryeong Ha, et al.Pageof 76