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G L Catignani

Showing results (21-30 of 32) with videos related to

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The American Journal of Clinical Nutrition|October 1, 1979
Simultaneous determination of alpha-tocopherol and retinol in plasma or red cells by high pressure liquid chromatographyJ G Bieri, T J Tolliver, G L Catignani
Clinical Chemistry|October 1, 1985
Administered tocopheryl acetate interferes in liquid-chromatographic assay of serum tocopherolC P Turley, M A Brewster, G L Catignani
Analytical Biochemistry|June 1, 1982
A rapid fluorometric assay for measurement of peptidase activityD H Porter, H E Swaisgood, G L Catignani
Current Pharmaceutical Design|May 29, 2003
Biodefense properties of milk: the role of antimicrobial proteins and peptidesD A Clare, G L Catignani, H E Swaisgood
Analytical Biochemistry|July 15, 1981
A fluorimetric assay for available lysine in proteinsC C Goodno, H E Swaisgood, G L Catignani
Journal of Protein Chemistry|December 21, 2002
Purification and characterization of the fusion protein trypsin-streptavidin expressed in Escherichia coliF Zhao, D A Clare, G L Catignani, et al.
Analytical Biochemistry|May 1, 1985
An o-phthalaldehyde spectrophotometric assay for proteinasesF C Church, D H Porter, G L Catignani, et al.
Enzyme and Microbial Technology|March 27, 2001
Molecular design, expression, and affinity immobilization of a trypsin-streptavidin fusion protein*(1)D A. Clare, V W. Valentine, G L. Catignani, et al.
Journal of Agricultural and Food Chemistry|September 1, 1983
Protein nutritional value of sweet potato flourW M Walter, G L Catignani, L L Yow, et al.
The American Review of Respiratory Disease|July 1, 1979
Acute pulmonary injury in rats by nitrofurantoin and modification by vitamin E, dietary fat, and oxygenM R Boyd, G L Catignani, H A Sasame, et al.
Pageof 4

Showing results (21-30 of 32) with videos related to

Sort By:
Pageof 4
The American Journal of Clinical Nutrition|October 1, 1979
Simultaneous determination of alpha-tocopherol and retinol in plasma or red cells by high pressure liquid chromatographyJ G Bieri, T J Tolliver, G L Catignani
Clinical Chemistry|October 1, 1985
Administered tocopheryl acetate interferes in liquid-chromatographic assay of serum tocopherolC P Turley, M A Brewster, G L Catignani
Analytical Biochemistry|June 1, 1982
A rapid fluorometric assay for measurement of peptidase activityD H Porter, H E Swaisgood, G L Catignani
Current Pharmaceutical Design|May 29, 2003
Biodefense properties of milk: the role of antimicrobial proteins and peptidesD A Clare, G L Catignani, H E Swaisgood
Analytical Biochemistry|July 15, 1981
A fluorimetric assay for available lysine in proteinsC C Goodno, H E Swaisgood, G L Catignani
Journal of Protein Chemistry|December 21, 2002
Purification and characterization of the fusion protein trypsin-streptavidin expressed in Escherichia coliF Zhao, D A Clare, G L Catignani, et al.
Analytical Biochemistry|May 1, 1985
An o-phthalaldehyde spectrophotometric assay for proteinasesF C Church, D H Porter, G L Catignani, et al.
Enzyme and Microbial Technology|March 27, 2001
Molecular design, expression, and affinity immobilization of a trypsin-streptavidin fusion protein*(1)D A. Clare, V W. Valentine, G L. Catignani, et al.
Journal of Agricultural and Food Chemistry|September 1, 1983
Protein nutritional value of sweet potato flourW M Walter, G L Catignani, L L Yow, et al.
The American Review of Respiratory Disease|July 1, 1979
Acute pulmonary injury in rats by nitrofurantoin and modification by vitamin E, dietary fat, and oxygenM R Boyd, G L Catignani, H A Sasame, et al.
Pageof 4