Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

G M Blackstone

Showing results (1-10 of 3) with videos related to

Pageof 1
Sort By:
Journal of Applied Microbiology|July 31, 2002
Applied technique for increasing calicivirus detection in shellfish extractsW Burkhardt, G M Blackstone, D Skilling, et al.
Journal of Food Protection|October 29, 2004
Effect of intertidal exposure on Vibrio parahaemolyticus levels in Pacific Northwest oystersJ L Nordstrom, C A Kaysner, G M Blackstone, et al.
Journal of Food Protection|November 24, 2004
Real-time PCR quantification of Vibrio parahaemolyticus in oysters using an alternative matrixG E Kaufman, G M Blackstone, M C L Vickery, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Journal of Applied Microbiology|July 31, 2002
Applied technique for increasing calicivirus detection in shellfish extractsW Burkhardt, G M Blackstone, D Skilling, et al.
Journal of Food Protection|October 29, 2004
Effect of intertidal exposure on Vibrio parahaemolyticus levels in Pacific Northwest oystersJ L Nordstrom, C A Kaysner, G M Blackstone, et al.
Journal of Food Protection|November 24, 2004
Real-time PCR quantification of Vibrio parahaemolyticus in oysters using an alternative matrixG E Kaufman, G M Blackstone, M C L Vickery, et al.
Pageof 1