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Critical Reviews in Food Science and Nutrition
|
July 1, 1995
Anthocyanins in grapes and grape products
G Mazza
Applied and Environmental Microbiology
|
June 1, 1983
Rapid assay for detection of microorganisms producing DNA-damaging metabolites
G Mazza
Applied and Environmental Microbiology
|
January 1, 1982
Bacillus subtilis "rec assay" test with isogenic strains
G Mazza
Microbiologica
|
January 1, 1986
Methods for the isolation of bacterial plasmids
P G Mazza
Rivista Di Medicina Aeronautica E Spaziale
|
January 1, 1982
[Application of the "neo-tube" in pilots with tubal stenosis]
G Mazza, M Sagnelli
Journal of Agricultural and Food Chemistry
|
July 11, 2002
Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages
Jian Wang, G Mazza
Minerva Urologica
|
November 1, 1974
[Action of the combination of hypothalamic phospholipids and megestrol acetate (IP 11) in prostatic hypertrophy. Results of a controlled clinical trial]
G Mazza, S Petracco
Rivista Di Medicina Aeronautica E Spaziale
|
April 1, 1970
[Effectiveness of individual means of protection in groups exposed to aircraft noise]
T Marullo, G Mazza
Bioresource Technology
|
October 12, 2010
Optimization of processing conditions for the fractionation of triticale straw using pressurized low polarity water
C Pronyk, G Mazza
Journal of General Microbiology
|
October 1, 1980
Characterization of Bacillus subtilis mutants temperature-sensitive in the synthesis of ribonucleic acid
G Mazza, P Plevani
Page
of 23
Search research articles
Search
Showing results (1-10 of 223) with videos related to
Sort By:
Page
of 23
Critical Reviews in Food Science and Nutrition
|
July 1, 1995
Anthocyanins in grapes and grape products
G Mazza
Applied and Environmental Microbiology
|
June 1, 1983
Rapid assay for detection of microorganisms producing DNA-damaging metabolites
G Mazza
Applied and Environmental Microbiology
|
January 1, 1982
Bacillus subtilis "rec assay" test with isogenic strains
G Mazza
Microbiologica
|
January 1, 1986
Methods for the isolation of bacterial plasmids
P G Mazza
Rivista Di Medicina Aeronautica E Spaziale
|
January 1, 1982
[Application of the "neo-tube" in pilots with tubal stenosis]
G Mazza, M Sagnelli
Journal of Agricultural and Food Chemistry
|
July 11, 2002
Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages
Jian Wang, G Mazza
Minerva Urologica
|
November 1, 1974
[Action of the combination of hypothalamic phospholipids and megestrol acetate (IP 11) in prostatic hypertrophy. Results of a controlled clinical trial]
G Mazza, S Petracco
Rivista Di Medicina Aeronautica E Spaziale
|
April 1, 1970
[Effectiveness of individual means of protection in groups exposed to aircraft noise]
T Marullo, G Mazza
Bioresource Technology
|
October 12, 2010
Optimization of processing conditions for the fractionation of triticale straw using pressurized low polarity water
C Pronyk, G Mazza
Journal of General Microbiology
|
October 1, 1980
Characterization of Bacillus subtilis mutants temperature-sensitive in the synthesis of ribonucleic acid
G Mazza, P Plevani
Page
of 23