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G O Kohler

Showing results (1-10 of 29) with videos related to

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Journal of Animal Science|July 1, 1971
Composition and improvement of grass straw for ruminant nutritionJ Guggolz, G O Kohler, T J Klopfenstein
Journal of Agricultural and Food Chemistry|November 1, 1976
Coumestrol content of fractions obtained during wet processing of alfalfaB E Knuckles, D deFremery, G O Kohler
Journal of Agricultural and Food Chemistry|May 1, 1980
Comparison of carotenoid storage stability in alfalfa leaf protein (Pro-Xan) and dehydrated mealsA L Livingston, G O Kohler, D D Kuzmicky
Journal of the Science of Food and Agriculture|July 1, 1976
A kinetic study of the bisulphite reduction of methionine sulphoxide to methionineJ T Snow, J W Finley, G O Kohler
Journal - Association of Official Analytical Chemists|July 1, 1977
Microbiological assay for saponin in alfalfa productsA L Livingston, L C Whitehand, G O Kohler
Federation Proceedings|April 1, 1979
Processing and use of crop residues including alfalfa press cakeG O Kohler, H G Walker, D D Kuzmicky
The Journal of Experimental Medicine|October 30, 2009
DOES LIVER SUPPLY FACTORS IN ADDITION TO IRON AND COPPER FOR HEMOGLOBIN REGENERATION IN NUTRITIONAL ANEMIA?E B Hart, C A Elvehjem, G O Kohler
Journal - Association of Official Analytical Chemists|January 1, 1973
Simplified method for the determination of ethoxyquin in alfalfa products and mixed feedsS C Witt, E M Bickoff, G O Kohler
Analytical Biochemistry|July 1, 1970
Determination of tryptophan in feedsR Knox, G O Kohler, R Palter, et al.
Journal of the American Oil Chemists' Society|November 1, 1970
A comparison of passive cutaneous anaphylaxis guinea pig responses using an intravenous or an intradermal route for antigen challengeA C Mottola, L Eldridge, V Herring, et al.
Pageof 3

Showing results (1-10 of 29) with videos related to

Sort By:
Pageof 3
Journal of Animal Science|July 1, 1971
Composition and improvement of grass straw for ruminant nutritionJ Guggolz, G O Kohler, T J Klopfenstein
Journal of Agricultural and Food Chemistry|November 1, 1976
Coumestrol content of fractions obtained during wet processing of alfalfaB E Knuckles, D deFremery, G O Kohler
Journal of Agricultural and Food Chemistry|May 1, 1980
Comparison of carotenoid storage stability in alfalfa leaf protein (Pro-Xan) and dehydrated mealsA L Livingston, G O Kohler, D D Kuzmicky
Journal of the Science of Food and Agriculture|July 1, 1976
A kinetic study of the bisulphite reduction of methionine sulphoxide to methionineJ T Snow, J W Finley, G O Kohler
Journal - Association of Official Analytical Chemists|July 1, 1977
Microbiological assay for saponin in alfalfa productsA L Livingston, L C Whitehand, G O Kohler
Federation Proceedings|April 1, 1979
Processing and use of crop residues including alfalfa press cakeG O Kohler, H G Walker, D D Kuzmicky
The Journal of Experimental Medicine|October 30, 2009
DOES LIVER SUPPLY FACTORS IN ADDITION TO IRON AND COPPER FOR HEMOGLOBIN REGENERATION IN NUTRITIONAL ANEMIA?E B Hart, C A Elvehjem, G O Kohler
Journal - Association of Official Analytical Chemists|January 1, 1973
Simplified method for the determination of ethoxyquin in alfalfa products and mixed feedsS C Witt, E M Bickoff, G O Kohler
Analytical Biochemistry|July 1, 1970
Determination of tryptophan in feedsR Knox, G O Kohler, R Palter, et al.
Journal of the American Oil Chemists' Society|November 1, 1970
A comparison of passive cutaneous anaphylaxis guinea pig responses using an intravenous or an intradermal route for antigen challengeA C Mottola, L Eldridge, V Herring, et al.
Pageof 3